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  2. How to Make 3-Ingredient Biscuits with Butter, Self-Rising ...

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    Preheat the oven to 425°F. In a large bowl, combine flour and butter. Use the pastry cutter to cut the butter into the flour until the pieces of butter are about the size of peas.

  3. I Tried Dolly Parton's Famous Biscuit Recipe, and It May Be ...

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    Ingredients for Dolly Parton Biscuits. This recipe comes together with just a few simple ingredients: all-purpose flour, baking powder, salt, baking soda, lard or vegetable shortening and buttermilk.

  4. 101 Best Thanksgiving Side Dishes to Transform Your Holiday

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    Easy Homemade Buttermilk Biscuits. Cake Whiz. Quick and easy buttermilk biscuits recipe made from scratch and ready in 30 minutes. These homemade biscuits are light and fluffy, and soft and flaky ...

  5. Grandma May’s Biscuits Recipe - AOL

    www.aol.com/food/recipes/grandma-mays-biscuits

    3 1 / 2 cup self-rising flour; 1 1 / 3 cup 1 cup salted butter plus 5 tablespoon leaf lard, or 1 1/4 cup plus 1 tablespoon salted butter; 1 1 / 4 cup heavy cream, plain yogurt, milk, buttermilk ...

  6. Grandma May’s Biscuits Recipe - AOL

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    Variation: Biscuit Addendums: Grandma Mae’s original recipe calls for self-rising flour, but I get very close using all-purpose flour to which I add 1 1/2 tablespoons baking powder and 3/4 teaspoon salt. On rare occasions when I crave a sweet biscuit, I’ll add 2 tablespoons sugar and the zest of 1 lemon to the dry ingredients.

  7. Homemade Butter Biscuits Recipe - AOL

    www.aol.com/food/recipes/homemade-butter-biscuits

    Preheat oven to 425 degrees. In a large bowl, whisk together the flour, baking powder, salt, and sugar. Cut in the shortening until the mixture resembles coarse bread crumbs.

  8. Skillet Buttermilk Biscuits Recipe - AOL

    www.aol.com/food/recipes/skillet-buttermilk-biscuits

    Preheat the oven to 450° and butter a 12-inch cast-iron skillet. In a large bowl, whisk the 2 cups of flour with the baking powder, salt and baking soda. Add the cubed butter and, using your ...

  9. To better understand why buttermilk is used in recipes for fried chicken, biscuits, and homemade cakes, you'll need to know a little bit more about buttermilk and how it's made. Traditionally ...