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  2. Chicken tikka masala - Wikipedia

    en.wikipedia.org/wiki/Chicken_tikka_masala

    Chicken tikka masala served with rice. Chicken tikka masala is composed of chicken tikka, boneless chunks of chicken marinated in spices and yoghurt that are roasted in an oven, served in a creamy sauce. [1] [2] A tomato and coriander sauce is common, but no recipe for chicken tikka masala is standard; a survey found that of 48 different ...

  3. Chicken tikka - Wikipedia

    en.wikipedia.org/wiki/Chicken_tikka

    Chicken tikka is a chicken dish popular in India, Bangladesh, Pakistan and the United Kingdom. [1] It is traditionally small pieces of boneless chicken baked using skewers on a brazier called angeethi or over charcoal after marinating in Indian spices and dahi (yogurt)—A flavorful and tender, essentially a boneless version of tandoori chicken. [2]

  4. Chicken Tikka Masala Recipe - AOL

    www.aol.com/food/recipes/chicken-tikka-masala

    Broil the chicken, turning once or twice, until just cooked through and browned in spots, about 12 minutes. Transfer to a cutting board and cut it into 2-inch pieces. Meanwhile, in a small skillet ...

  5. Ali Ahmed Aslam - Wikipedia

    en.wikipedia.org/wiki/Ali_Ahmed_Aslam

    Chicken tikka masala Aslam opened the Shish Mahal restaurant in Glasgow's west end in 1964 [ 4 ] and reportedly ate lunch in his restaurant every day. [ 8 ] The establishment was considered his life's work, according to friends, locals and family.

  6. How To Make Butter Chicken, Tikka Masala, and Other Indian ...

    www.aol.com/butter-chicken-tikka-masala-other...

    Garam masala, turmeric, cumin, coriander, ginger, and chili powder are used in almost all of these recipes. Most traditional Indian dishes are hearty, rich, and full of flavor. Here, 7 dairy-free ...

  7. All-you-can-eat Indian spot opens in Johnson County: tikka ...

    www.aol.com/eat-indian-spot-opens-johnson...

    Spice of Bombay, 9940 College Blvd., offers an all-you-can-eat lunch buffet. Some items on the self-serve line: chicken tikka masala, tandoori chicken, lamb vindaloo, saag paneer and more.

  8. Butter chicken - Wikipedia

    en.wikipedia.org/wiki/Butter_chicken

    Butter chicken is an Indian dish originating in Delhi. [1] [2] It is a type of curry made from chicken with a spiced tomato and butter (makhan) sauce. Its sauce is known for its rich texture. It is similar to chicken tikka masala, which uses a tomato paste. [6]

  9. Curry - Wikipedia

    en.wikipedia.org/wiki/Curry

    In 2001, chicken tikka masala was described by the British foreign secretary Robin Cook as "a true British national dish, not only because it is the most popular, but because it is a perfect illustration of the way Britain absorbs and adapts external influences."

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