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A Christmas ham, or Yule ham, is a ham often served for Christmas dinner or during Yule in Northern Europe and the Anglosphere. [1] The style of preparation varies widely by place and time. The tradition of eating ham is thought to have evolved from the Germanic pagan ritual of sacrificing a wild boar known as a sonargöltr to the Norse god ...
And since the Christmas season can be hectic, you’ll also find tons of time-saving ideas, such as Christmas Crock-Pot recipes, air fryer recipes, foolproof biscuits, and make-ahead casseroles ...
Enjoy a traditional Christmas Eve dinner in celebration with your family. These menu ideas include side dishes, roasts, desserts, and more! ... Whether you're serving turkey, ham, or prime rib on ...
These flavorful Christmas ham recipes will leave your family wanting more! When it comes to a finding inspiration for your Christmas dinner menu, you don’t have to look very far. Ree Drummond ...
Julbord Christmas dinner in Sweden. Julbord [62] - Christmas smorgasbord ("Christmas table"), a catch-all term for all the dishes served during Christmas Eve: Köttbullar – Swedish meatballs; Julskinka – Christmas ham; Dopp i grytan ("dipping in the kettle") – dipping bread slices in the ham broth after boiling the Christmas ham. [63]
Whether you're looking for a show-stopping main course, a tasty side, or an easy family-friendly casseroles, look no further than these Christmas dinner ideas.
In English-speaking Canada, Christmas dinner is similar to that of Britain. Traditional Christmas dinner features turkey [52] with stuffing, mashed potatoes, gravy, cranberry sauce, and vegetables. Other types of poultry, roast beef, or ham, are also used. Pumpkin or apple pie, raisin pudding, Christmas pudding, or fruitcake are staples for ...
This traditional Russian stew is peak comfort food and the perfect dish for a cozy holiday dinner. Typically made on the stovetop, this recipe takes a few shortcuts by utilizing a slow cooker ...
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