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2. 9 Healthiest Bagged Salad Kits—and 3 To Avoid - AOL

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   Packed with chopped broccoli, cauliflower, Brussels sprouts, radicchio, green cabbage, and kale, you'll receive 4% of your daily calcium needs and 6% of both your iron and potassium needs.

3. 16 Best Roasted Veggie Salads - AOL

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   This roasted cabbage salad combines the sweetness of roasted cabbage with the bright, zesty flavors of lime, orange and cumin. This versatile side dish works well alongside roasted chicken or steak.

4. Our 18 Best New Veggie Sides To Make For Thanksgiving - AOL

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   Roasted Broccoli Salad. Photographer: Morgan Hunt Glaze, Prop Stylist: Lydia Pursell, Food Stylist: Jennifer Wendorf ... then finished with a coating of balsamic vinegar. The roasting brings out ...

5. You Need These 113 Classic (& Creative!) Thanksgiving Side ...

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   Tossed in a honey and vinegar dressing and roasted until ... and then there’s this cheesy loaded broccoli cauliflower casserole. Filled with plenty of veggies and feel-good flavors, there’s ...

6. List of salads - Wikipedia

   en.wikipedia.org/wiki/List_of_salads

   The roe is mixed with either bread crumbs or mashed potato, and lemon juice, vinegar and olive oil. Tuna salad: Fish salad Usually a blend of canned tuna, and some form of mayonnaise and/or mustard. Urap: Java, Indonesia: Vegetable salad Salad dish of steamed vegetables mixed with seasoned and spiced grated coconut for dressing Urnebes: Serbia ...

7. 25 Non-Traditional Thanksgiving Dinner Ideas That Aren't Meat ...

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   Dried cranberries, almond slivers, and apple cider vinegar give it an especially festive palette. Get the Roasted Cauliflower Salad recipe . RELATED : Best Vegetarian Thanksgiving Recipes for an ...

8. 18 New Gut-Healthy Lunch Recipes - AOL

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   This beet salad with goat cheese and balsamic vinaigrette is flavor-packed, blending earthy beets, tangy balsamic vinegar and creamy goat cheese. Oranges lend a citrusy brightness, while arugula ...

9. List of sauces - Wikipedia

   en.wikipedia.org/wiki/List_of_sauces

   In Poland it's usually used as a dressing, served with cooked vegetables like green beans, cauliflower, broccoli or Brussels sprouts next to potatoes and meat. [citation needed] Salsza sauce (Polish: Salsza) – Sauce with butter, onion, parsley root, garlic, bay leaves, thyme, basil, vinegar, flour and wine.