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2. I Tried 6 Store-Bought Clam Chowders & the Winner Was ... - AOL

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   Nutrition PER 1 CUP: 180 calories, 10 g fat (1.5 g saturated fat), 790 mg sodium, 16 g carbs (2 g fiber, 1 g sugar), 6 g protein. I knew Campbell's would have a dog in the fight, but I never ...

3. I Tried 6 Brands of Canned Clam Chowder and Wound Up with ...

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   We tried six of the most popular clam chowder brands for a taste test. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Sign in. Mail. 24/7 ...

4. 13 Restaurant Chains That Serve the Best Clams - AOL

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   Nutrition: Linguine&Clams w/White Garlic Sauce (Per Order) Calories: 1,590 Fat: 88 g (Saturated Fat: 21 g, Trans Fat: 2 g) Sodium: 1,890 mg Carbs: 131 g (Fiber: 5 g, Sugar: 6 g) Protein: 70 g ...

5. Clam sauce - Wikipedia

   en.wikipedia.org/wiki/Clam_sauce

   Clam sauce, known in Italian as sugo alle vongole, is a topping for pasta, usually linguine. The two most popular varieties are white, usually featuring minced clams , olive oil , garlic , lemon juice or white wine, and parsley , and red, usually a thin tomato sauce with minced clams.

6. Clam chowder - Wikipedia

   en.wikipedia.org/wiki/Clam_chowder

   While Rhode Island clam chowder is clear, it was relatively common in Rhode Island for some cooks to add tomato sauce to their chowder. In Rhode Island this style chowder is also frequently referred to as "Rocky Point Clam Chowder" [9] as it was a popular menu item at the Rocky Point Amusement Park Shore Dinner Hall since the park opened in ...

7. List of sauces - Wikipedia

   en.wikipedia.org/wiki/List_of_sauces

   Tomate – a tomato-based sauce. [45] Velouté – white stock-based sauce, thickened with a roux or a liaison. [46] Vénitienne – White wine with a reduction of tarragon vinegar, shallots and chervil, finished with butter. [43]

8. Linguine with White Clam Sauce Recipe - AOL

   www.aol.com/food/recipes/linguine-white-clam-sauce

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9. Clam soup - Wikipedia

   en.wikipedia.org/wiki/Clam_soup

   Clam soup is a soup prepared using clams as a primary ingredient. Clam soup can be prepared as a thin, broth - or cream/milk-based soup and as a thicker, chowder -style soup. In Japan, hot miso soup prepared with clams is believed by some to be a cure for the hangover .