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569 Lexington Avenue (originally the Summit Hotel; formerly the Loews New York Hotel, Metropolitan Hotel, and DoubleTree by Hilton Hotel Metropolitan New York City) is a dormitory building and former hotel in the East Midtown neighborhood of Manhattan in New York City.
The Summit, formerly Summit Park Mall, was an enclosed shopping mall in Wheatfield, New York. [1] Opened in 1972, the mall became largely vacant by the late 1990s. It underwent renovations in 2004 and 2005 which added new anchor stores and tenants, but after the mall's developers filed for bankruptcy protection in 2009, the complex was closed except for three anchor stores: Sears, The Bon-Ton ...
M Social. Neighborhood: Midtown West Yelp Rating: 3 Stars Visit this Times Square rooftop atop M Social Hotel Times Square New York for Beast & Butterflies, a private oasis perched above the city ...
Since the 17th Century (yes, you read that right), New York City has played a major role in the country’s LGBTQIA+ history. From the Stonewall riots of 1969 to hosting the world’s largest ...
Santa's Winter Wonderland At Watermark (Seaport) Located right on Pier 15 at the bottom of Manhattan is Watermark, an outdoor bar and restaurant that spans a whopping 10,000 feet.
Bemelmans Bar is a cocktail lounge and piano bar in the Carlyle Hotel, on the Upper East Side in Manhattan, New York City. The bar opened in the 1940s, serving wealthy Upper East Siders and numerous celebrities. Bemelmans has distinctive Art Deco decor, including murals of Madeline painted by Ludwig Bemelmans, author and illustrator of Madeline.
After she was let go from C3, Reiner opened the Flatiron Lounge in 2003. [4] The Flatiron Lounge was the first high-volume craft cocktail bar in New York City. [5]: 119–121 Reiner's business partner and wife, Susan Fredroff, suggested that they offer cocktail flights, small samples of different craft cocktails, which provided a popular method for introducing customers to unfamiliar cocktails.
1. Oti (Lower East Side). Location: 40 Clinton Street Reservations: yes What to Order: burrata, cheese pastry, mamliga I was introduced to Oti (and the brilliant owner-chef, Elyas Popa) by a ...