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  2. Thiol - Wikipedia

    en.wikipedia.org/wiki/Thiol

    The S−H bond in thiols is weak compared to the O−H bond in alcohols. For CH 3 X−H, the bond enthalpies are 365.07 ± 2.1 kcal/mol for X = S and 440.2 ± 3.0 kcal/mol for X = O. [ 21 ] Hydrogen-atom abstraction from a thiol gives a thiyl radical with the formula RS • , where R = alkyl or aryl.

  3. Protein primary structure - Wikipedia

    en.wikipedia.org/wiki/Protein_primary_structure

    Protein primary structure is the linear sequence of amino acids in a peptide or protein. [1] By convention, the primary structure of a protein is reported starting from the amino-terminal (N) end to the carboxyl-terminal (C) end. Protein biosynthesis is most commonly performed by ribosomes in cells. Peptides can also be synthesized in the ...

  4. Amino sugar - Wikipedia

    en.wikipedia.org/wiki/Amino_sugar

    In organic chemistry, an amino sugar is a sugar molecule in which a hydroxyl group has been replaced with an amine group. More than 60 amino sugars are known, with one of the most abundant being N -acetyl- D -glucosamine (a 2-amino-2-deoxysugar ), which is the main component of chitin .

  5. Peptide bond - Wikipedia

    en.wikipedia.org/wiki/Peptide_bond

    Peptide bond formation via dehydration reaction. When two amino acids form a dipeptide through a peptide bond, [1] it is a type of condensation reaction. [2] In this kind of condensation, two amino acids approach each other, with the non-side chain (C1) carboxylic acid moiety of one coming near the non-side chain (N2) amino moiety of the other.

  6. Thioester - Wikipedia

    en.wikipedia.org/wiki/Thioester

    Structure of acetyl coenzyme A, a thioester that is a key intermediate in the biosynthesis of many biomolecules. Thioesters are common intermediates in many biosynthetic reactions, including the formation and degradation of fatty acids and mevalonate , precursor to steroids.

  7. Amide - Wikipedia

    en.wikipedia.org/wiki/Amide

    [4] [5] The amide group is called a peptide bond when it is part of the main chain of a protein, and an isopeptide bond when it occurs in a side chain, as in asparagine and glutamine. It can be viewed as a derivative of a carboxylic acid ( R−C(=O)−OH ) with the hydroxyl group ( −OH ) replaced by an amine group ( −NR′R″ ); or ...

  8. Disulfide - Wikipedia

    en.wikipedia.org/wiki/Disulfide

    The prototype of a protein disulfide bond is the two-amino-acid peptide cystine, which is composed of two cysteine amino acids joined by a disulfide bond. The structure of a disulfide bond can be described by its χ ss dihedral angle between the C β −S γ −S γ −C β atoms, which is usually close to ±90°.

  9. Peptide synthesis - Wikipedia

    en.wikipedia.org/wiki/Peptide_synthesis

    Coupling of two amino acids in solution. The unprotected amine of one reacts with the unprotected carboxylic acid group of the other to form a peptide bond.In this example, the second reactive group (amine/acid) in each of the starting materials bears a protecting group.