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  2. Cochineal - Wikipedia

    en.wikipedia.org/wiki/Cochineal

    Today, carmine is primarily used as a colorant in food and in lipstick (E120 or Natural Red 4). Carmine dye was used in the Americas for coloring fabrics and became an important export good in the 16th century during the colonial period. Production of cochineal is depicted in the Codex Osuna (1565). [2]

  3. FDA bans red dye No. 3 from foods - AOL

    www.aol.com/fda-bans-red-dye-no-195328358.html

    In its place they use beet juice; carmine, a dye made from insects; and pigments from foods such as purple sweet potato, radish and red cabbage, according to Sensient Food Colors, a St. Louis ...

  4. Red Dye 3 Just Got Banned. These Are the Foods to Avoid If ...

    www.aol.com/red-dye-3-just-got-134800003.html

    Red Dye No. 3 is an artificial food coloring derived from petroleum, commonly added to foods, drinks, supplements and drugs to create an appealing cherry-red or pink hue.

  5. Carmine - Wikipedia

    en.wikipedia.org/wiki/Carmine

    Carmine (/ ˈ k ɑːr m ə n, ˈ k ɑːr m aɪ n /) – also called cochineal (when it is extracted from the cochineal insect), cochineal extract, crimson lake, or carmine lake – is a pigment of a bright-red color obtained from the aluminium complex derived from carminic acid. [2] Specific code names for the pigment include natural red 4, C.I ...

  6. What Foods Will Be Impacted by FDA's Red Dye No. 3 Ban - AOL

    www.aol.com/foods-impacted-fdas-red-dye...

    The FDA said food and drug manufacturers will have until Jan. 15, 2027 or Jan. 18, 2028, respectively, to remove the dye from their products, and although other countries still allow the dye to be ...

  7. Ponceau 4R - Wikipedia

    en.wikipedia.org/wiki/Ponceau_4R

    These concerns have led the FDA and other food safety authorities to regularly review the scientific literature, and led the UK FSA to commission a study by researchers at Southampton University of the effect of a mixture of six food dyes (Tartrazine, Allura Red AC, Ponceau 4R, Quinoline Yellow WS, Sunset Yellow and Carmoisine, dubbed the ...

  8. Do food dyes make ADHD worse? Why some studies ... - AOL

    www.aol.com/food-dyes-adhd-worse-why-090216062.html

    The Food and Drug Administration said in a written statement to USA TODAY that it has "reviewed the research on the effects of color additives on children’s behavior including the literature ...

  9. Azorubine - Wikipedia

    en.wikipedia.org/wiki/Azorubine

    Azorubine has shown no evidence of mutagenic or carcinogenic properties and an acceptable daily intake (ADI) of 0–4 mg/kg was established in 1983 by the WHO. [10]: 19 In rare instances, it may cause skin and respiratory allergic reactions even to FDA approved dosages.