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The restaurant focusses on a tasting menu of three to six courses selected by diners from the dozens on offer in a prix-fixe format. [4] The menu changes depending on availability and seasonality. [5] The prix-fixe format includes optional wine pairings; Wolf is known for her expertise. [5] Seafood in Lowcountry preparations is a focus. [5]
The waterfront of the Northwest Branch of the Patapsco River, the old Basin, at Fells Point Eat Bertha's Mussels tavern and restaurant in Fells Point. First described by a European seafarer as "Long Island Point" in 1670, the area later to be known as Fells Point was a thin little peninsula jutting out southwestward between the streams of Jones Falls and Harford Run (later covered over by ...
Phillips Foods, Inc. and Seafood Restaurants is a family owned and operated seafood company in the mid-Atlantic region, United States. Phillips Foods, Inc., seafood manufacturers as well as restaurateurs, specializes in crab meat and crab cakes , and produces a line of fish and shrimp products.
On Monday, Oct. 7, the owners of Old Town’s Mort’s Martini Bar will open Sheet’s Creek in the space, which from 2016 until 2022 had been home to Better Homes and Gardens Real Estate Alliance ...
Angelone was born in Belfast in Northern Ireland, and her parents and grandparents owned restaurants in Ireland. When she was in college, her family moved to the U.S. after their restaurant was ...
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Canton is a historic waterfront neighborhood in Baltimore, Maryland, United States.The neighborhood is along Baltimore's outer harbor in the southeastern section of the city, roughly 2 miles (3 km) east of Baltimore's downtown district and next to or near the neighborhoods of Patterson Park, Fell's Point, Highlandtown, and Brewers Hill.
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