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Ulva prolifera (previously Enteromorpha prolifera), also known as the branched string lettuce, is a species of seaweed algae in the family Ulvaceae that can be found worldwide. [ 1 ] Description
Ahi limu poke: raw fish with limu. Limu, otherwise known as rimu, remu or ʻimu (from Proto-Austronesian *limut) [1] is a general Polynesian term for edible plants living underwater, such as seaweed, or plants living near water, like algae.
The sea lettuces comprise the genus Ulva, a group of edible green algae that is widely distributed along the coasts of the world's oceans. The type species within the genus Ulva is Ulva lactuca , lactuca being Latin for "lettuce".
Raw parae (green laver). Green laver (/ ˈ l eɪ v ər, ˈ l ɑː v ər /), known as aonori (アオノリ; 青海苔) in Japan, sea cabbage (海白菜) or hutai (滸苔) in China, and parae (파래) and kim (김) in Korean, is a type of edible green seaweed, including species from the genera Monostroma and Ulva (Ulva prolifera, Ulva pertusa, Ulva intestinalis).
Most dogs subside on a diet of kibble and bits, but their ancestors had a far more natural diet. In the wild, dogs eat what they hunt. This includes every part of an animal including meat, bones ...
Download as PDF; Printable version; In other projects Wikidata item; ... Ulvibacterium marinum has been isolated from the alga Ulva prolifera. [3] References ...
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Corn chips flavoured and coloured with green algae Ulva spp. farmed in NSW, Australia. Seaweeds are a good source of nutrients such as proteins, vitamins, minerals, and dietary fiber. Polyphenols, polysaccharides, and sterols, as well as other bioactive molecules, are mainly responsible for the healthy properties associated with seaweed.