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Punk's Backyard Grill was a contemporary version of the classic American backyard cookout. Formerly open at the Westfield Annapolis Mall in Annapolis, Maryland , Punk's Backyard Grill is a fast casual style restaurant, with counter ordering and food runners and bussers.
"Pacific Northwest Fresh off the Grill" June 5, 2011 ( 2011-06-05 ) Dungeness Crabs Steamed on the Grill in Ginger, Lime, Mirin and Soy; Hot Smoked Salmon with Salad of Apples, Dried Cherries, Hazelnuts and Greens and Apple Cider Vinaigrette; Cedar Planked Burgers
A gas grill burner is the central source of heat for cooking food. Gas grill burners are typically constructed of: stainless steel, aluminized steel, or cast iron, occasionally porcelain-coated. Burners are hollow with gas inlet holes and outlet 'ports'. For each inlet there is a separate control on the control panel of the grill.
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The lightweight Wiffle ball was invented in the 1950s by a former semi-pro baseball player who wanted to help his son avoid injury while practicing. His invention has become a staple of backyard ...
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These are the best grill baskets to buy in 2023. The Good Housekeeping Institute tested 10 models to find the best ones that cook evenly and keep food on the grill.
Before opening his restaurant, Bayless began his career as a professional chef in 1980 as the executive chef at Lopez y Gonzalez in Cleveland Heights, Ohio. In 1987, Bayless and his wife Deann opened Frontera Grill in Chicago, specializing in contemporary regional Mexican cuisine , with special emphasis on the varied cuisines of the Oaxaca region.
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