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  2. Banana chip - Wikipedia

    en.wikipedia.org/wiki/Banana_chip

    Fried banana chips are usually produced from under-ripe banana slices deep-fried in sunflower oil or coconut oil. These chips are dry (like potato chips), contain about 4% water (table), and can be salted, spiced, sugar-coated, or jaggery-coated. Sometimes banana flavoring is added. If ripe dessert bananas are used, they come out soggy.

  3. List of food origins - Wikipedia

    en.wikipedia.org/wiki/List_of_food_origins

    Some foods have always been common in every continent, such as many seafood and plants. Examples of these are honey, ants, mussels, crabs and coconuts. Nikolai Vavilov initially identified the centers of origin for eight crop plants, subdividing them further into twelve groups in 1935. [1]

  4. Cashew - Wikipedia

    en.wikipedia.org/wiki/Cashew

    The nut is often simply called a 'cashew'. The cashew apple is a light reddish to yellow fruit, whose pulp and juice can be processed into a sweet, astringent fruit drink or fermented and distilled into liquor. In 2023, 3.9 million tons of cashew nuts were harvested globally, led by the Ivory Coast and India. In addition to the nut and fruit ...

  5. Chip (snack) - Wikipedia

    en.wikipedia.org/wiki/Chip_(snack)

    A chip (American English and Australian English) or crisp (British English and Irish English) is a snack food in the form of a crisp, flat or slightly bowl shaped, bite-sized unit. Some chips can be made into dishes and served as an appetizer, side, hors d'oeuvre, etc. Some types of chip are often served in the combination plate, chips and dip ...

  6. Vegetable chip - Wikipedia

    en.wikipedia.org/wiki/Vegetable_chip

    Cassava chips being dried in the Democratic Republic of the Congo. Cassava chips are a common food in much of Africa, including the Democratic Republic of the Congo, [15] Ghana [16] and Malawi. [17] In Ghana, cassava chips are called konkonte. [b] Dried cassava chips are also used to supplement the carbohydrate content of livestock feed in ...

  7. Potato chip - Wikipedia

    en.wikipedia.org/wiki/Potato_chip

    The basic chips are cooked and salted; additional varieties are manufactured using various flavorings and ingredients including herbs, spices, cheeses, other natural flavors, artificial flavours, and additives. Potato chips form a large part of the snack food and convenience food market in Western countries. The global potato chip market ...

  8. French fries - Wikipedia

    en.wikipedia.org/wiki/French_fries

    They are occasionally made from unpeeled potatoes (skins showing). British chips are not the same thing as potato chips (an American term); those are called "crisps" in the UK and some other countries. In the UK, chips are part of the popular, and now international, fast food dish fish and chips. In the UK, the name chips are a separate item to ...

  9. Fritos - Wikipedia

    en.wikipedia.org/wiki/Fritos

    Fritos is an American brand of corn chips that was created in 1932 by Charles Elmer Doolin and has been produced since 1961 by the Frito-Lay division of PepsiCo.Fritos are made by deep-frying extruded whole cornmeal, unlike the similar tortilla chips, which are made from cornmeal and use the nixtamalization process (known as masa).

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