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2. 20 Vegetarian Soups That Are Perfect For Spring - AOL

   www.aol.com/20-vegetarian-soups-perfect-spring...

   Enjoy these tasty vegetarian soups in the final days of chillier weather, all made with spring produce like spinach, artichokes, carrots and cabbage.

3. These Satisfying Recipes Will Make It Easy to Go ... - AOL

   www.aol.com/lifestyle/satisfying-recipes-easy...

   Get Ree's Spinach Artichoke Pasta recipe. ... Get Ree's Lentil Soup recipe. Will Dickey. ... rice, or even garlic bread for even more garlic flavor!

4. A chef who grew up on the Mediterranean diet shares 3 high ...

   www.aol.com/chef-grew-mediterranean-diet-shares...

   Serves two to four. 30 minutes. Ingredients: 700g new potatoes. 150g asparagus spears. 100g Jarred marinated artichokes. 35g arugula. 100g frozen peas, defrosted

5. Linguine with Ratatouille Sauce Recipe - AOL

   www.aol.com/food/recipes/linguine-ratatouille-sauce

   Reserve about 1/2 cup of the pasta-cooking water. Drain the pasta and toss with the vegetables, the 1/2 cup basil, and, if the pasta seems too dry, some of the reserved pasta-cooking water. Serve ...

6. List of pasta dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_pasta_dishes

   A dish made with a short pasta, with a sauce prepared with tomatoes, fried eggplant, grated ricotta salata cheese, and basil Pasta â Paolina: Sicily: A Palermo dish, made with a long pasta (usually bucatini or spaghetti), with tomato, anchovy, cinnamon, cloves, almonds, garlic, basil and breadcrumbs. Pasta ca nunnata: Sicily

7. Linguine with Savory Meat Sauce Recipe - AOL

   firefox-startpage.aol.com/food/recipes/linguine...

   Cook the beef, onion, carrots and garlic in a 12-inch skillet over medium-high heat until the beef is well browned, stirring often to separate meat. Pour off any fat. Stir the tomatoes with juice, soup and water in the skillet and heat to a boil.

8. I'm The Only Plant-Based Eater In My Family, So I Make ... - AOL

   www.aol.com/89-vegetarian-dinners-every-night...

   Just like with pasta, sometimes it's the simplest preparations of gnocchi that really hit the spot—think cacio e pepe or spaghetti with garlic and oil. This dish hits the mark somewhere in ...

9. Linguine with Red Cabbage Recipe - AOL

   homepage.aol.com/food/recipes/linguine-red-cabbage

   Add the minced garlic and cook, stirring, until fragrant, about 3 minutes. Add the sliced red cabbage, cover and cook, stirring occasionally, until the cabbage is tender, about 20 minutes. 2. Meanwhile, in a large pot of boiling salted water, cook the linguine until it is al dente. Drain the pasta well, reserving 1 cup of the pasta cooking water.