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  2. The 25 best new restaurants in the US, according to Yelp reviews

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    Yelp's 2024 list of the best new restaurants in the US features spots such as Mēdüzā Mediterrania in New York City, Noko Nashville and more. ... 2023 —based on total volume and review ratings ...

  3. I tried 7 store-bought croutons and the best of the bunch ...

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  4. I Tried 5 Store-Bought French Onion Soups & the Best Is Rich ...

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    PER SERVING (½ cup condensed soup): 70 cal, 1.5 g fat (0.5 g saturated fat), 790 mg sodium, 12 g carbs (1 g fiber, 5 g sugar), 2 g protein Campbell's condensed French onion soup is designed to be ...

  5. Les Nomades - Wikipedia

    en.wikipedia.org/wiki/Les_Nomades

    Les Nomades is a French restaurant in the Streeterville neighborhood of Chicago. In its critique, the Michelin Guide notes the restaurant's "particularly interesting wine list." [1] The owner is Mary Beth Liccioni, [2] [1] and Roland Liccioni is the chef de cuisine. [3] Zagat rated the food 4.9 out of 5. [4]

  6. List of Michelin-starred restaurants in Chicago - Wikipedia

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    As of the 2024 Michelin Guide, there are 19 restaurants in Chicago with a Michelin-star rating. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use their cars ...

  7. Greek Islands (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Greek_Islands_(restaurant)

    The restaurant was founded in 1971, [1] and does a thriving business to good reviews. [2] Similar to other Greek restaurants in Chicago, it serves saganaki, but has above-average seafood. [3] In January 2008 it was featured on the Food Network's The Hungry Detective. [4] There is a second location in Lombard, Illinois.

  8. Frontier (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Frontier_(restaurant)

    Frontier is located at Noble Square in West Town, Chicago. [2] It is run by chef Brian Jupiter, who hails from New Orleans, Louisiana. [3] Frontier is proprieted by Mark Domitrovich. [2] The restaurant adopts a cosy setting. [4]

  9. This New Chicago Restaurant Explores the Turkish ... - AOL

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