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  2. Kung Pao chicken - Wikipedia

    en.wikipedia.org/wiki/Kung_Pao_chicken

    Kung Pao chicken (Chinese: 宮保雞丁; pinyin: Gōngbǎo jīdīng; Wade–Giles: Kung 1-pao 3 chi 1-ting 1; Zhuyin Fuhao: ㄍㄨㄥ ㄅㄠˇ ㄐㄧ ㄉㄧㄥ), also transcribed Gong Bao or Kung Po, is a spicy, stir-fried Chinese dish made with cubes of cooked chicken, peanuts, vegetables and chili peppers, and Sichuan peppercorns.

  3. Sichuan cuisine - Wikipedia

    en.wikipedia.org/wiki/Sichuan_cuisine

    Kung Pao beef tendon: 宮保牛筋: 宫保牛筋: gōngbǎo niú jīn: Kung Pao chicken: 宮保雞丁: 宫保鸡丁: gōngbǎo jīdīng: Beef or lamb can be substituted for the chicken. Mao xue wang: 毛血旺: 毛血旺: máo xuě wàng: Traditional dish from Chongqing made from pig's blood, tripe, duck's blood, ham and chicken gizzard ...

  4. List of Chinese dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Chinese_dishes

    Traditional Chinese Simplified Chinese Pinyin Notes Century egg: 皮蛋: 皮蛋: pi dan: A famous snack in parts of China Kung Pao chicken: 宮保雞丁: 宫保鸡丁: gōngbǎo jīdīng: Peking Duck: 北京烤鴨: 北京烤鸭: Běijīng kǎoyā: the trademark dish of Beijing: Soy egg: 滷蛋: 卤蛋: lǔdàn

  5. Every Panda Express Dish, Ranked - AOL

    www.aol.com/every-panda-express-dish-ranked...

    3. Kung Pao Chicken. Price: $4.90 a la carte Of all the Panda Express dishes that claim to be spicy, kung pao chicken is the only one that actually might live up to its claim.

  6. These 40 Easy Side Dishes Are Are Exactly What Your Chicken ...

    www.aol.com/lifestyle/40-easy-side-dishes...

    Inspired by the popular Chinese takeout dish Kung Pao chicken, these saucy Brussels sprouts are dangerously delicious. If you want to up the spice level, feel free to add red chiles with the garlic.

  7. Mala (seasoning) - Wikipedia

    en.wikipedia.org/wiki/Mala_(seasoning)

    Mouthwatering chicken (口水雞): Chicken cold cuts in mala sauce; Fuqi feipian (夫妻肺片): beef tendon, tongue, tripe, and sometimes also lung, served with oily mala sauce; Dapanji (大盤雞, lit. "big plate chicken"): a hearty chicken, potato and noodle stew flavored with mala

  8. 77 Easy Lunch Ideas That Are Fast, Low-Fuss and Foolproof

    www.aol.com/75-easy-lunch-ideas-stressed...

    Kung Pao Chicken. Stir-Fry. Time Commitment: 20 minutes. Why We Love It: <30 minutes, high protein, beginner-friendly, one pan. ... "You can find fresh rice cakes in Chinese or Korean grocery ...

  9. Orange chicken - Wikipedia

    en.wikipedia.org/wiki/Orange_chicken

    In American Chinese restaurants, the use of tangerine was changed to the use of fresh orange peel or no orange at all. Tangerine is used in traditional Chinese medicine as well as cooking. Tangerine chicken tastes fresh and spicy, but orange chicken tastes sweet and sour. Orange chicken is crispy cooked in a sweet and little spicy orange sauce. [9]