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Oral allergy syndrome (OAS) or pollen-food allergy syndrome (PFAS) is a type of allergy classified by a cluster of allergic reactions in the mouth and throat in response to eating certain (usually fresh) fruits, nuts, and vegetables. It typically develops in adults with hay fever. [1] It is not usually serious. [2]
Burning mouth syndrome (BMS) is a burning, tingling or scalding sensation in the mouth, lasting for at least four to six months, with no underlying known dental or medical cause. [ 3 ] [ 7 ] No related signs of disease are found in the mouth. [ 3 ]
30–50% (after parotidectomy) Frey's syndrome (also known as Baillarger's syndrome , Dupuy's syndrome , auriculotemporal syndrome , [ 1 ] or Frey-Baillarger syndrome ) is a rare neurological disorder resulting from damage to or near the parotid glands responsible for making saliva , and from damage to the auriculotemporal nerve often from surgery.
Colloquially, we tend to use the word “berry” for nutrient-rich, juicy, round, soft-fle But there are tons of berry species you *won’t* find on store shelves.
With their bright green flesh and uniquely sweet and seedy texture, kiwis certainly leave an impression.
Oral health isn’t one of the most exciting self-care practices—but it’s an important one. What’s going on in your mouth is a strong indicator of your overall well-being.So brushing and ...
Burning mouth syndrome – a burning or tingling sensation in the mouth. [1] [3] Saliva that appears thick or ropey. [9] Mucosa that appears dry. [9] A lack of saliva pooling in the floor of the mouth during examination. [1] Dysphagia – difficulty swallowing and chewing, especially when eating dry foods. Food may stick to the tissues during ...
Mouthfeel refers to the physical sensations in the mouth caused by food or drink, making it distinct from taste. It is a fundamental sensory attribute which, along with taste and smell, determines the overall flavor of a food item. [1] [2] Mouthfeel is also sometimes referred to as texture. [2]