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Cattle breeds fall into two main types, which are regarded as either two closely related species, or two subspecies of one species. Bos indicus (or Bos taurus indicus ) cattle, commonly called zebu, are adapted to hot climates and originated in the tropical parts of the world such as India, Sub-saharan Africa, China, and Southeast Asia.
See also: List of cattle breeds. ... Cattle breeds originating in Australia (14 P) ... Cattle breeds originating in New Zealand (2 P)
Since 1997, Beef + Lamb New Zealand Inc has promoted and managed the New Zealand Beef and Lamb Quality Mark. [3] [4] In 2010, the organisation change its name from Meat and Wool New Zealand to Beef + Lamb New Zealand Ltd to advertise its focus upon meat-production. [2] In 2014, B+LNZ Genetics was founded by Beef + Lamb New Zealand Ltd. [5] [6] [7]
Shorthorn bull, cows & calves. Today, the breed is found mainly in English-speaking countries, and Southern South America. The main countries are: Argentina, Australia, Canada, New Zealand, Republic of Ireland, South Africa, United Kingdom, the United States of America, Uruguay, and Zimbabwe.
Global meat production by region Meat supply per person. The following article lists the world's largest producers of meat.Global meat production has increased rapidly over the past 50 years.
In New Zealand, Murray Greys have been favoured because of their resistance to facial eczema, which is a problem in other cattle breeds. [ 7 ] In 1963, negotiations were made to have the similar Tasmanian Grey beef cattle accepted into the Murray Grey, but the two organizations did not combine until 1981.
Additionally, the 2002 FAO study was potentially misleading for countries with high levels of meat export compared to their population, as it relied on production data using full carcass mass availability, whereas exports generally contain less bones, cartilage and other things not typically used for human consumption.
The Brahman cattle was widely introduced into Australia from North America in 1933 as it was a breed well-suited for the tropics for their heat and drought tolerance. [3] They are medium-sized and calves grow into lean-carcass cattle, however its beef quality is inferior to other specialised beef breeds.