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Salinity is an ecological factor of considerable importance, influencing the types of organisms that live in a body of water. As well, salinity influences the kinds of plants that will grow either in a water body, or on land fed by a water (or by a groundwater ). [ 19 ]
Salinity is important because like temperature, it affects water density. Water becomes less dense as its temperature increases and the distance between its molecules expands, but more dense as the salinity increases, since there is a larger mass of salts dissolved within that water. [15] Further, while fresh water is at its most dense at 4 °C ...
Of crucial importance for paleoclimatology is the observation that an increase in salinity will thus reduce the solubility of carbon dioxide in the oceans. Since there is thought to have been a 120 m depression in sea level at the last glacial maximum due to the extensive formation of ice sheets (which are solely freshwater), this represents a ...
This is a list of bodies of water by salinity that is limited to natural bodies of water that have a stable salinity above 0.05%, at or below which water is considered fresh. Water salinity often varies by location and season, particularly with hypersaline lakes in arid areas, so the salinity figures in the table below should be interpreted as ...
Seawater, or sea water, is water from a sea or ocean.On average, seawater in the world's oceans has a salinity of about 3.5% (35 g/L, 35 ppt, 600 mM). This means that every kilogram (roughly one liter by volume) of seawater has approximately 35 grams (1.2 oz) of dissolved salts (predominantly sodium (Na +
Plot of temperature and salinity in the Arctic Ocean at 85,18 north and 117,28 east dated Jan. 1st 2010. [6] In the graphical representation, three layers can be discerned: About 50 m (160 ft) of low salinity water "swimming" on top of the ocean. The temperature is −1.8 °C (28.8 °F), which is very near to the freezing point. This layer ...
The salinity is associated with the difference between evaporation and precipitation. [1] Ocean currents are important in moving fresh and saline waters around and in keeping a balance. Evaporation causes the water to become more saline, and hence denser. Precipitation has the opposite effect, since it decreases the density of the surface water.
Evaporation of ocean water and formation of sea ice further increase the salinity of the ocean. However these processes which increase salinity are continually counterbalanced by processes that decrease salinity, such as the continuous input of fresh water from rivers, precipitation of rain and snow, and the melting of ice. [ 13 ]