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Even skin cancer rates are lower for Amish, despite the fact many Amish make their living working outdoors where they are exposed to sunlight and UV rays. They are typically covered and dressed to work in the sun by wearing wide-brimmed hats and long sleeves which protect their skin. [7] The Amish are conscious of the advantages of exogamy. A ...
Amish meat consumption is similar to the American average though they tend to eat more preserved meat. [66] Amish cuisine is often mistaken for the similar cuisine of the Pennsylvania Dutch with some ethnographic and regional variances, [67] as well as differences in what cookbook writers and food historians emphasize about the traditional ...
Breaking Amish’s Mama Mary Schmucker has moved to hospice care amid her cancer battle, her daughter-in-law Rebecca Schmucker shared. Taking to social media, Rebecca shared a photo of Mary via ...
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Skeptics claim Amish are unaffected by pandemic since they don't own TVs. Amish people have contracted COVID-19, but the numbers are underreported. Fact check: Amish communities have been affected ...
Eating legumes was protective against colon cancer. Eating nuts several times a week reduces the risk of heart attack by up to 50%. Eating whole meal bread instead of white bread reduced non-fatal heart attack risk by 45%. Drinking 5 or more glasses of water a day may reduce heart disease by 50%. Men who had a high consumption of tomatoes ...
Bolling found that eating 28 grams of nuts per day—about a handful of almonds or walnuts—is linked to a lower risk of getting and dying from cancer. Dried fruit without added sugars may have a ...
Amish make decisions about health, education, and relationships based on their Biblical interpretation. Amish life has influenced some things in popular culture. As the Amish are divided into the Old Order Amish, New Order Amish, and Beachy Amish, the way of life of families depends on the rule of the church community to which they belong.