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Nutrition (Per 2 slices): Calories: 60 Fat: 4 g (Saturated fat: 2 g) Sodium: 120 mg Carbs: 0 g (Fiber: 0 g, Sugar: 0 g) Protein: 3 g. Coming in as the lowest-sodium option, the uncured sugar-free ...
With two eggs, sourdough bread, tomato slices, ... add two slices of thick-sliced bacon for an additional 140 calories, 4 grams of saturated fat, 310 grams of sodium, and 9 grams of protein ...
Brisket, bacon, eggs, and cheese make up the bulk of calories in this over 1,190 calorie meal. ... 450 calories, 12 g fat (2.5 g saturated fat), ... This slam combines four slices of French toast ...
A bacon, egg and cheese sandwich (B.E.C.[1]) is a breakfast sandwich popular in the United States and Canada; it is particularly culturally significant in New York City, where it is typically served on a Bulkie roll. [2] It is made with bacon, eggs (most often fried or scrambled), cheese and bread, which may be buttered and toasted.
McMuffin is a family of breakfast sandwiches sold by the international fast food restaurant chain McDonald's. The Egg McMuffin is the signature sandwich, which was invented in 1972 by Herb Peterson to resemble eggs benedict, a traditional American breakfast dish with English muffins, ham, eggs and hollandaise sauce. [3]
Bacon sandwich. A bacon sandwich (also known in parts of the United Kingdom and New Zealand as a bacon butty, bacon bap, bacon cob or bacon sarnie) is a sandwich of cooked bacon. It may be spread with butter, and may be seasoned with brown sauce or tomato ketchup. It is generally served hot.
Sonic. Nutrition (Per burrito): Calories: 470. Fat: 25 g (Saturated fat: 11 g) Sodium: 1,540 mg. Carbs: 35 g (Fiber: 1 g, Sugar: 1 g) Protein: 25 g. The Bacon Breakfast Burrito is a simple but ...
Breakfast: Three egg scramble with ¼ cup mushrooms, 1 ½ cup fresh spinach, 2 tablespoons cheese, 2 tablespoons crumbled turkey bacon with two slices of whole-grain toast. Add 1 tablespoon extra ...