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2. Food labelling in Canada - Wikipedia

   en.wikipedia.org/wiki/Food_labelling_in_Canada

   Federal responsibility for Canadian food labelling requirements is shared between two departments, Health Canada and the Canadian Food Inspection Agency (CFIA). [ 1 ] All labelling information that is provided on food labels or in advertisements, as required by legislation, must be accurate, truthful and not misleading.

3. Canadian health claims for food - Wikipedia

   en.wikipedia.org/.../Canadian_health_claims_for_food

   Since 2003, Health Canada has allowed certain disease risk reduction claims to be used on food labels or in advertisements. These claims are used to describe the link between the characteristics of a diet, a food or food constituent and the risk reduction of a disease or the therapeutic effect of a food or food constituent or diet, (including ...

4. Canada's Food Guide - Wikipedia

   en.wikipedia.org/wiki/Canada's_Food_Guide

   Canada's Food Guide (French: Guide alimentaire canadien) is a nutrition guide produced by Health Canada. In 2007, it was reported to be the second most requested Canadian government publication, behind the Income Tax Forms. [1] The Health Canada website states: "Food guides are basic education tools that are designed to help people follow a ...

5. FDA updates definition of ‘healthy’ on food labels for first ...

   www.aol.com/fda-updates-definition-healthy-food...

   A new rule from the Food and Drug Administration (FDA) will update what it means for food to be labeled “healthy” for the first time in 30 years, a move that aligns with current nutrition ...

6. Which foods are ‘healthy’? FDA has new requirements for food ...

   www.aol.com/foods-healthy-fda-requirements-food...

   The FDA is also working on a symbol that can be put on packages to help consumers more easily identify foods that are considered healthy and developing a plan for nutrition labeling that would go ...

7. Canadian Food Inspection Agency - Wikipedia

   en.wikipedia.org/wiki/Canadian_Food_Inspection...

   The Canadian Food Inspection Agency (CFIA; French: Agence canadienne d'inspection des aliments (ACIA)) is a regulatory agency that is dedicated to the safeguarding of food, plants, and animals (FPA) in Canada, thus enhancing the health and well-being of Canada's people, environment and economy.

8. What Food Product Labels Really Mean - AOL

   www.aol.com/food/what-food-product-labels-really...

   With the proliferation of many convenience foods and ingredients purporting to be "healthy" or perhaps just as importantly, "green" in one way or another, shopping for groceries can be a daunting ...

9. List of food labeling regulations - Wikipedia

   en.wikipedia.org/wiki/List_of_food_labeling...

   Food libel laws; Food Quality Protection Act; Generally recognized as safe; Global Food Security Act of 2009; Kevin's Law; Mandatory country-of-origin labeling of food sold in the United States; Personal Responsibility in Food Consumption Act; Public Law 114-214, regulating GMO food labeling; Pure Food and Drug Act; Standards of identity for food