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This is a list of breweries in Nevada, both current and defunct. Brewing companies usually produce a range of beers in different styles that are marketed locally, regionally, and internationally. Brewing companies vary in the volume and variety of beer produced, usually being small nanobreweries and microbreweries or nationally owned brewpubs .
Breweries located in the U.S. state of Nevada. Pages in category "Beer brewing companies based in Nevada" The following 13 pages are in this category, out of 13 total.
Lee's Discount Liquor is a chain of liquor stores in Nevada. It was founded by Hae Un Lee in 1981, and is the largest liquor retailer in the state, with 22 locations as of 2017. Besides the Las Vegas Valley and Reno , the company also has stores in Mesquite and West Wendover , two locations that are popular with residents of nearby Utah, where ...
Open from 10 a.m. to 6 p.m. Tuesdays through Saturdays, Bluffside focuses its deli menu on lunch. My wife and I snagged the day’s last available Reuben ($15) on a Tuesday at 12:59 p.m.
Michelob is the German name for the town of Měcholupy, now in the Czech Republic, where Anton Dreher had a brewery. In 1961, Anheuser-Busch produced a pasteurized version of Michelob which allowed legal shipment of the beer across state lines. [citation needed] Bottled beer began to be shipped soon after, and the brand was introduced in cans ...
Beer containing no more than 6.0% alcohol by volume may be sold in grocery and convenience stores. Prior to April 1, 2019, the only alcoholic beverage which grocery stores and gas stations were allowed to sell was beer with no more than 3.2% alcohol by weight. Other liquor sales only are allowed at state-licensed retail liquor stores.
The Amsterdam-based company revealed that group revenues grew by 7.2% to 8.18 billion euros (£7 billion) for the first three months of 2024.
A 12 oz (355 mL) longneck beer bottle (left) and a 40 oz (1183 mL) bottle of malt liquor. Malt liquor is a type of mass market beer with high alcohol content, most closely associated with North America. Legally, it often [where?] includes any alcoholic beverage with 5% or more alcohol by volume made with malted barley.
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