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  2. Denaturation (biochemistry) - Wikipedia

    en.wikipedia.org/wiki/Denaturation_(biochemistry)

    In biochemistry, denaturation is a process in which proteins or nucleic acids lose folded structure present in their native state due to various factors, including application of some external stress or compound, such as a strong acid or base, a concentrated inorganic salt, an organic solvent (e.g., alcohol or chloroform), agitation and radiation, or heat. [3]

  3. Light-dependent reactions - Wikipedia

    en.wikipedia.org/wiki/Light-dependent_reactions

    The electron in the higher energy level is unstable and will quickly return to its normal lower energy level. To do this, it must release the absorbed energy. This can happen in various ways. The extra energy can be converted into molecular motion and lost as heat, or re-emitted by the electron as light (fluorescence).

  4. Cold hardening - Wikipedia

    en.wikipedia.org/wiki/Cold_hardening

    Light doesn't control the onset of cold hardening directly, but shortening of daylight is associated with fall, and starts production of reactive oxygen species and excitation of photosystem 2, which influences low-temp signal transduction mechanisms. Plants with compromised perception of day length have compromised cold acclimation.

  5. Hyperchromicity - Wikipedia

    en.wikipedia.org/wiki/Hyperchromicity

    Hyperchromicity can be used to track the condition of DNA as temperature changes. The transition/melting temperature (T m) is the temperature where the absorbance of UV light is 50% between the maximum and minimum, i.e. where 50% of the DNA is denatured. A ten fold increase of monovalent cation concentration increases the temperature by 16.6 °C.

  6. Photosynthetic efficiency - Wikipedia

    en.wikipedia.org/wiki/Photosynthetic_efficiency

    Many plants lose much of the remaining energy on growing roots. Most crop plants store ~0.25% to 0.5% of the sunlight in the product (corn kernels, potato starch, etc.). Photosynthesis increases linearly with light intensity at low intensity, but at higher intensity this is no longer the case (see Photosynthesis-irradiance curve). Above about ...

  7. Paraheliotropism - Wikipedia

    en.wikipedia.org/wiki/Paraheliotropism

    An excess of light leads to three main overarching physiological problems: a surplus of photochemical energy leads to the creation of reactive oxygen species, which are extremely damaging to numerous cellular structures; the temperature of the plant's cells becomes so high that proteins denature and/or that enzyme kinetics are negatively ...

  8. Thermogenic plant - Wikipedia

    en.wikipedia.org/wiki/Thermogenic_plant

    This is because the smaller plants do not have enough volume to create a considerable amount of heat. Large plants, on the other hand, have a lot of mass to create and retain heat. [5] Thermogenic plants are also protogynous, meaning that the female part of the plant matures before the male part of the same plant. This reduces inbreeding ...

  9. Thermotolerance - Wikipedia

    en.wikipedia.org/wiki/Thermotolerance

    The heat stress response in plants is mediated by heat shock transcription factors and is well conserved across eukaryotes. HSFs are essential in plants’ ability to both sense and respond to stress. [5] The HSFs, which are divided into three families (A, B, and C), encode the expression of heat shock proteins .