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  2. Bacon doughnuts to lobster ravioli: Five things I plan to eat ...

    www.aol.com/bacon-doughnuts-lobster-ravioli-five...

    Restaurant-made lobster ravioli in Hyannis. ... spinach, fresh lobster meat, light Dijon mustard sauce, grilled artichokes, shaved pecorino cheese" for $15.99. Tucked into an alley off 592 Main St ...

  3. Who Said Valentine's Day Is Just For Couples? Treat Yourself ...

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    Lobster Ravioli. For this version of lobster ravioli, wonton wrappers are used instead of pasta dough. The wonton wrappers are so tender and light that you really only taste the decadent lobster ...

  4. 90 Deliciously-Easy Seafood Dinners You Can’t Mess Up ... - AOL

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    This light but satisfying dinner starts with a vibrant sauce made with some of our favorite sunny, bright flavors: sweet bell peppers, nutty white miso, and earthy turmeric, along with plenty of ...

  5. Cardinal sauce - Wikipedia

    en.wikipedia.org/wiki/Cardinal_sauce

    Ravioli provencale with cardinal sauce. Cardinal sauce is a classic French sauce, with a distinctive red colour coming from lobster butter and cayenne pepper. [1] [2]In Le Guide Culinaire, Auguste Escoffier listed its main ingredients: [2] béchamel sauce, fish stock, truffle reduction, cream, lobster butter and cayenne pepper.

  6. Nage (food) - Wikipedia

    en.wikipedia.org/wiki/Nage_(food)

    Cooking something à la nage translates as “while swimming” (French nage) and refers to cooking in a well-flavored court-bouillon. [2] Eventually the term "nage" itself came to refer to a broth which, while light, is strong enough to be served as a light sauce with the dish itself, [3] unlike a court-bouillon which is omitted.

  7. Ron Siegel - Wikipedia

    en.wikipedia.org/wiki/Ron_Siegel

    Siegel faced Iron Chef French Hiroyuki Sakai in a battle using the theme ingredient lobster. Siegel produced five dishes: [18] Egg Royale; Lobster Cream Soup with scallops and truffles; California Salad with lobster, basil oil, tomato concasséed and avocado; Lobster ravioli with sweet corn sauce; Lobster and foie gras in fig sauce

  8. America's 25 Favorite Regional Condiments and Sauces - AOL

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    The sauce these meats are marinated and cooked in is much like Italian dressing, and caramelizes like a charm on the outside of chicken. ... Lobster Ravioli From Costco Makes At-Home Date Night Easy.

  9. The Most Popular Takeout Dish in Every State - AOL

    www.aol.com/finance/most-popular-takeout-dish...

    2. Bang Bang Shrimp. Arkansas, Kansas, Louisiana, Nebraska . Crispy shrimp tossed in a creamy, garlicky, sweet, and spicy sauce never fails. I hope the good people of Arkansas, Kansas, Louisiana ...

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