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Blue Heron Farm is a 28-acre (11 ha)+ estate on Martha's Vineyard in Chilmark, Massachusetts, United States, that served as a summer vacation place – the "Summer White House" [1] – to President Barack Obama and his family during his presidency in 2009, 2010, and 2011.
The Massachusetts Bay Disposal Site in deep water off the coast has been used for ocean dumping, to dispose of munitions, dredged material, rock and construction debris and sunken vessels. [1] Chemical warfare munitions were dumped between 1919 and 1970, and hundreds of thousands of tons of surplus artillery and munitions were dumped after ...
He also owns B&B Fish (opened November 2020) in Marblehead, Massachusetts [7] (now closed) [8] and in 2021, announced that in July 2021, Santos and his partners would open a spot in Arsenal Yards, Watertown, Massachusetts. [9] The Buttermilk & Bourbon location actually opened on August 5, 2021. [10] His restaurant Blue Inc. closed in September ...
Cutler Park is a state-owned nature preserve and public recreation area that lies between Route 128/I-95 and the Charles River in Needham, Massachusetts.The state park's 772 acres (312 ha) contain the largest remaining freshwater marsh on the middle Charles River.
Millennium Park is a 100 acre urban park in the West Roxbury neighborhood of Boston, Massachusetts. History ... Great Blue Heron in a marsh.
The seafood restaurant has been sold. Cedar plank grilled salmon with jerk sauce served with grilled vegetables at The Ketch in Lexington, Ky., Friday, March 12, 2021. Coffee shop, new-to-Kentucky ...
It was a prominent restaurant throughout its first two decades, attracting both out-of-town celebrities and Boston politicians. [1] [5] By the early 1980s, it was grossing about $12 million annually, making it one of the five highest-grossing restaurants in the United States. [1] [5] [6] Anthony's Pier 4
Anthony's Pier 4 Cafe and Hawthorne by-the-sea Tavern in Swampscott (2010). It is the only restaurant of his left. Athanas had also served as president of Massachusetts's Restaurant Association, a member of the board of the National Restaurant Association, while in 1976 he was named "Restaurateur of the Year". [2]