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The maître d'hôtel (French for 'master of the house'; pronounced [mɛːtʁə dotɛl] ⓘ), head waiter, host, waiter captain, or maître d ' (UK: / ˌ m eɪ t r ə ˈ d iː / MAY-trə DEE, US: / ˌ m eɪ t ər-/ MAY-tər -) manages the public part, or "front of the house", of a formal restaurant.
Miami Beach waitress in 1973 A waitress in a hotel, North Korea A Swedish waitress, 2012. Waiting staff (), [1] waiters (MASC) / waitresses (FEM), or servers (AmE) [2] [3] are those who work at a restaurant, a diner, or a bar and sometimes in private homes, attending to customers by supplying them with food and drink as requested.
A steward's assistant (SA) is an unlicensed, entry-level crewmember in the Steward's department of a merchant ship.This position can also be referred to as steward (the usual term on British ships), galley utilityman, messman, supply, waiter or General Steward (GS).
Other duties may include baking bread and pastries. A chief steward's duties may overlap with those of the Steward's Assistant , the Chief Cook , and other Steward's Department crew members. In the United States Merchant Marine , in order to be occupied as a chief steward a person has to have a Merchant Mariner's Document issued by the United ...
Those supply officers appointed as a Secretary to an admiral or captain may be referred to as "Sec", "Inky Fingers" or "Scratch" (from the scratching of his/her pen). In the classic film In Which We Serve (1942), Captain D's secretary, a lieutenant-commander, appears in the opening frames; in the credits actor John Varley is listed as "Secco".
Nautical operations refers to the crew operation of a ship.It is the term used in academic education to refer to the studies of this professional field. [1] [2] [a] Nautical operations refers to all the operational procedures, specific roles of officers and crew members, and regular functions and technical processes, which together shape the structure and functions for the general operations ...
A boatswain (/ ˈ b oʊ s ən / BOH-sən, formerly and dialectally also / ˈ b oʊ t s w eɪ n / BOHT-swayn), bo's'n, bos'n, or bosun, also known as a deck boss, or a qualified member of the deck department, is the most senior rate of the deck department and is responsible for the components of a ship's hull.
In the military, the deck department comprises sailors who perform a variety of functions depending on ship type and size.. Examples include maintenance and upkeep of the ship, handling of the ship's rigging and ground tackle, coordination of underway replenishment operations, conductance of minesweeping operations, maintenance and operation of the ship's boats, supervision of diving and ...
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