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Rawon (Javanese: ꦫꦮꦺꦴꦤ꧀) is an Indonesian beef soup. [3] Originating from the Javanese cuisine of East Java, rawon utilizes the black keluak nut as the main seasoning, which gives a dark color and nutty flavor to the soup; thus rawon is often described as "black beef soup".
Tumpeng in a cone. The cone-shaped rice is surrounded by assorted Indonesian dishes, such as urap vegetables, ayam goreng (fried chicken), ayam bakar (grilled chicken), empal gepuk (sweet and spicy fried beef), abon sapi (beef floss), semur (beef stew in sweet soy sauce), teri kacang (anchovy with peanuts), fried prawn, telur pindang (boiled marble egg), shredded omelette, tempe orek (sweet ...
[2] Ayam goreng Kalasan: chicken stewed in coriander, garlic, candlenut, and coconut water, then deep-fried until crispy. Served with sambal and raw vegetables. Bakpia and bakpia pathok: a sweet pastry filled with sugared mung bean paste, derived from the Chinese pastry.
The rijsttafel was created to provide a festive and official type of banquet that would represent the multi-ethnic nature of the Indonesian archipelago. Dishes were assembled from many of the far flung regions of Indonesia, where many different cuisines exist, often determined by ethnicity and culture of the particular island or island group — from Javanese favourite sateh, tempeh and ...
Chicken cooked in coconut milk. Traditionally consumed with ketupat during the Eid ul-Fitr celebration in many parts of Indonesia. Rendang: Minangkabau/ Nationwide Curry dish, meat dish Chunks of beef stewed in coconut milk and spicy thick curry gravy. [1] It is usually served during Eid ul-Fitr. Tempoyak ikan patin: Palembang: Curry dish, seafood
Indonesian cuisine is diverse, in part because Indonesia is composed of approximately 6,000 populated islands of the total 18,000 in the world's largest archipelago, [1] with more than 600 ethnic groups. [2] Many regional cuisines exist, often based upon indigenous culture and foreign influences. [1]
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Olga was born Yoga Syahputra on February 8, 1983 in Jakarta, Indonesia, as the eldest child and son of the seven children of Nur Rachman and Nurshida. [1] His brothers were Nurdianto, Utoyo "Ute" Rahman, and Billy Syahputra, an actor, [2] [3] [4] while his sisters were Renny Nurmah, Rena Oktapia, and Rossa Juwita.