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  2. Circulatory system of the horse - Wikipedia

    en.wikipedia.org/wiki/Circulatory_system_of_the...

    Although blood pressure may vary greatly between animals, the average blood pressure for a standing horse is 120/70 mmHg. An indirect measurement of blood pressure may be taken with a cuff placed around the middle coccygeal artery at the base of the tail, or above the digital artery. It is usually taken to monitor circulation during surgery. [5]

  3. Blood as food - Wikipedia

    en.wikipedia.org/wiki/Blood_as_food

    Blood as food is the usage of blood in food, religiously and culturally.Many cultures consume blood, often in combination with meat.The blood may be in the form of blood sausage, as a thickener for sauces, a cured salted form for times of food scarcity, or in a blood soup. [1]

  4. Horse meat - Wikipedia

    en.wikipedia.org/wiki/Horse_meat

    Archaic humans hunted wild horses for hundreds of thousands of years following their first arrival in Eurasia. Examples of sites demonstrating horse butchery by archaic humans include: the Boxgrove site in southern England dating to around 500,000 years ago, where horse bones with cut marks (with a horse scapula possibly exhibiting a spear wound [3]) are associated with Acheulean stone tools ...

  5. Skeletal system of the horse - Wikipedia

    en.wikipedia.org/wiki/Skeletal_system_of_the_horse

    This is especially true if the horse jumps, gallops, or performs sudden turns or changes of pace, as can be seen in racehorses, show jumpers, eventers, polo ponies, reiners, and western performance horses. A high percentage of performance horses develop arthritis, especially if they are worked intensely when young or are worked on poor footing.

  6. Equine anatomy - Wikipedia

    en.wikipedia.org/wiki/Equine_anatomy

    Points of a horse. Equine anatomy encompasses the gross and microscopic anatomy of horses, ponies and other equids, including donkeys, mules and zebras.While all anatomical features of equids are described in the same terms as for other animals by the International Committee on Veterinary Gross Anatomical Nomenclature in the book Nomina Anatomica Veterinaria, there are many horse-specific ...

  7. Hot-blooded horse - Wikipedia

    en.wikipedia.org/wiki/Hot-blooded_horse

    Lizet describes the 19th century as "the century of the overbidding on the 'blood' of horses", through the increasing search for speed on the part of their breeders and users, who felt threatened by the "transport revolution", in the midst of industrialization. [13] "Blood is the first characteristic of horses". —Ernest Aleo [28]

  8. Yakutian horse - Wikipedia

    en.wikipedia.org/wiki/Yakutian_horse

    The breed averages 140 centimetres (13.3 hands) in stallions and 136 cm (13.2 h) in mares, [5] [2]: 340 and shares certain outward characteristics with other northern breeds like the Shetland pony, Fjord horse and Icelandic horse, including sturdy stature, thick mane and heavy hair coat, [4] their coat ranging from 8 to 15 centimeters.

  9. Qianlima - Wikipedia

    en.wikipedia.org/wiki/Qianlima

    Beginning around the 3rd century BCE, Chinese classics mention Bole, a mythological horse-tamer, as an exemplar of horse judging. Bole is frequently associated with the fabled qianlima (Chinese: 千里馬) "thousand-miles horse", which was supposedly able to gallop one thousand li (approximately 400 km) in a single day (e.g. Red Hare, sweats blood horse).

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