Search results
Results from the WOW.Com Content Network
The tables below provides information on the variation of solubility of different substances (mostly inorganic compounds) in water with temperature, at one atmosphere pressure. Units of solubility are given in grams of substance per 100 millilitres of water (g/(100 mL)), unless shown otherwise. The substances are listed in alphabetical order.
1 micrometer (also called 1 micron) 1–4 μm Typical length of a bacterium [22] 4 μm Typical diameter of spider silk [23] 7 μm Typical size of a red blood cell [24] 10 −5: 10 μm: 10 μm Typical size of a fog, mist, or cloud water droplet 10 μm Width of transistors in the Intel 4004, the world's first commercial microprocessor: 12 μm
The ideal gas equation can be rearranged to give an expression for the molar volume of an ideal gas: = = Hence, for a given temperature and pressure, the molar volume is the same for all ideal gases and is based on the gas constant: R = 8.314 462 618 153 24 m 3 ⋅Pa⋅K −1 ⋅mol −1, or about 8.205 736 608 095 96 × 10 −5 m 3 ⋅atm⋅K ...
Volume fraction, which is widely used in chemistry (commonly denoted as v/v), is defined as the volume of a particular component divided by the sum of all components in the mixture when they are measured separately. For example, to make 100 mL of 50% alc/vol ethanol solution, water would be added to 50 mL of ethanol to make up exactly 100 mL.
This means that 1 gram of sodium chloride contains approximately 393.4 mg of elemental sodium. [ 94 ] For example, to find out how much sodium chloride contains 1500 mg of elemental sodium (the value of 1500 mg sodium is the adequate intake (AI) for an adult), we can use the proportion:
A pure stoichiometric mixture may be obtained by water electrolysis, which uses an electric current to dissociate the water molecules: Electrolysis: 2 H 2 O → 2 H 2 + O 2 Combustion: 2 H 2 + O 2 → 2 H 2 O. William Nicholson was the first to decompose water in this manner in 1800.
The optimal concentration varies by food; in clear soup, the "pleasure score" rapidly falls with the addition of more than one gram of MSG per 100 mL. [14] The sodium content (in mass percent) of MSG, 12.28%, is about one-third of that in sodium chloride (39.34%), due to the greater mass of the glutamate counterion. [15]
For added sugars, the guidance is that 100% DV should not be exceeded. 100% DV is defined as 50 grams. For a person consuming 2000 calories a day, 50 grams is equal to 200 calories and thus 10% of total calories—the same guidance as the WHO. [152] To put this in context, most 12-US-fluid-ounce (355 ml) cans of soda contain 39 grams of sugar.