Search results
Results from the WOW.Com Content Network
Fannie published her best-known work, The Boston Cooking-School Cook Book, in 1896.A follow-up to an earlier version called Mrs. Lincoln's Boston Cook Book, published by Mary J. Lincoln in 1884, the book under Farmer's direction eventually contained 1,850 recipes, from milk toast to Zigaras à la Russe.
The Boston Cooking-School Cook Book (1896) by Fannie Farmer is a 19th-century general reference cookbook which is still available both in reprint and in updated form. It was particularly notable for a more rigorous approach to recipe writing than had been common up to that point. In the preface Farmer states:
In 1889, Miss Fannie Merritt Farmer was invited to remain after her own graduation to serve as assistant principal to Mrs. Dearborn; she became principal following Mrs. Dearborn's death in 1891. Five years later, the first edition of Farmer's Boston Cooking-School Cook Book was published by Little, Brown & Co. of Boston. The book quickly became ...
Marion Cunningham (née Enwright; February 7, 1922 [1] – July 11, 2012) [2] [3] was an American food writer.. Cunningham was responsible for the 1979 and 1990 revisions of the Fannie Farmer Cookbook, and was the author of The Breakfast Book, The Supper Book, and Cooking with Children, among several others.
Fanny Farmer was an American candy manufacturer and retailer. [ 1 ] Fanny Farmer was started in Rochester , New York , by Canadian politician and businessman Frank O'Connor in 1919, and grew to over 400 stores before being bought and consolidated.
18 Fish That Are Stuffed to the Gills With Protein. Paul Kita, Perri O. Blumberg. August 29, 2023 at 12:08 PM ... Fish is great baked, grilled, pan-seared, etc.,” she says. Westend61 - Getty Images.
After returning to New Orleans from the Fannie Farmer School of Cookery, Richard started a catering business, offering her services for parties, weddings and debutante balls. [4] During the next two decades, she started multiple businesses and also worked as a cook at the Orleans Club , an elite organization for white women.
Fannie Farmer (1857–1915), American culinary expert and author; Fannie Fern Andrews (1867–1950), American lecturer, teacher, social worker and writer; Fannie Flagg (born 1944), American actress, comedian and author; Fannie Gaston-Johansson (1938–2023), American professor of nursing; Fannie Heaslip Lea (1884–1955), American author and poet