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a long, narrow loaf of bread with a crisp crust, often called "French bread" or "French stick" in the United Kingdom. In French, a baguette is any long and narrow stick-like object, for example a "chopstick". Also, a rectangular diamond, cut to twenty-five facets. Also the French for "magic wand". banquette a long upholstered bench or a sofa ...
A ménage à trois (French: [menaʒ a tʁwɑ]) is a domestic arrangement or committed relationship consisting of three people in polyamorous romantic or sexual relations with each other, and often dwelling together. [1] [2] The phrase is a loan from French meaning "household of three".
Judges are called "Monsieur le Président" or "Madame la Présidente" ("Madame le Président" is sometimes preferred in France) if they preside over a court of justice, or "Monsieur le Juge" and "Madame la Juge" ("Madame le Juge" is sometimes preferred in France and in Canada) otherwise.
In Cajun and Creole cuisine, a mirepoix or (jocularly so-called) "holy trinity" is a combination of onions, celery, and bell peppers. [ citation needed ] Traditionally, the weight ratio for mirepoix is 2:1:1 of onions, celery, and carrots; [ 1 ] the ratio for bones to mirepoix for stock is 10:1.
An entrée (/ ˈ ɒ̃ t r eɪ /, US also / ɒ n ˈ t r eɪ /; French:), in modern French table service and that of much of the English-speaking world, is a dish served before the main course of a meal. Outside North America and parts of English-speaking Canada, it is generally synonymous with the terms hors d'oeuvre, appetizer, or starter. It ...
Standard French (in French: le français standard, le français normé, le français neutre ' Neutral French ' or le français international ' International French ') is an unofficial term for a standard variety of the French language. [1] It is a set of spoken and written formal varieties used by the educated francophones of several nations ...
French grammar is the set of rules by which the French language creates statements, questions and commands. ... What is called in English (and above) ...
Château de Versailles. A château (French pronunciation:; plural: châteaux) is a manor house, or palace, or residence of the lord of the manor, or a fine country house of nobility or gentry, with or without fortifications, originally, and still most frequently, in French-speaking regions.
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