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  2. Pellet Grills, Charcoal Grills and Gas Grills Are on Major ...

    www.aol.com/pellet-grills-charcoal-grills-gas...

    Memorial Day grill sales are huge this year. Save on propane, charcoal, pellet and flattop grills from top brands like Kamado Joe, Traeger, Kenmore and Coleman.

  3. Flattop grill - Wikipedia

    en.wikipedia.org/wiki/Flattop_grill

    Unlike butane burners or induction hobs which require additional equipment, the flattop grill can be used as a standalone cooking platform. Display cooking is a notable trend in commercial foodservice , where open kitchens are becoming part of the dining experience, and watching a meal being prepared live-action has become entertainment.

  4. Barbecue grill - Wikipedia

    en.wikipedia.org/wiki/Barbecue_grill

    Burners are hollow with gas inlet holes and outlet 'ports'. For each inlet there is a separate control on the control panel of the grill. The most common type of gas grill burners are called 'H' burners and resemble the capital letter 'H' turned on its side. Another popular shape is oval. There are also 'Figure 8', 'Bowtie' and 'Bar' burners.

  5. Griddle - Wikipedia

    en.wikipedia.org/wiki/Griddle

    A griddle, in the UK typically referred to simply as a frying pan or flat top, is a cooking device consisting mainly of a broad, usually flat cooking surface.Nowadays it can be either a movable metal pan- or plate-like utensil, [1] a flat heated cooking surface built onto a stove as a kitchen range, [2] or a compact cooking machine with its own heating system attached to an integrated griddle ...

  6. Best July 4 Foods, From BBQ & Steak to Pies & Popcakes - AOL

    www.aol.com/best-july-4-foods-bbq-125700304.html

    Blue Smoke’s Backyard BBQ Picnic. Part of Danny Meyer’s Union Square Hospitality Group, Blue Smoke has been serving Southern style barbecue in the Big Apple since 2002.

  7. Charbroiler - Wikipedia

    en.wikipedia.org/wiki/Charbroiler

    Charbroilers are energy intensive, and commonly use 15,000 to 30,000 BTU of gas per burner, per hour. Small units (four burners) will utilize 60,000 to 120,000 BTU/hr (approximately 0.6 – 1.2 therms of natural gas) and larger units up to 13 burners can use 195,000 to 390,000 BTU/hr (approximately 2 – 4 therms of natural gas).

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