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Barbecue pizza was first made at Coletta's in Memphis, using pulled pork and barbecue sauce, now popular in the Southern United States. In California, the barbecue chicken pizza is popular, first invented by Ed LaDou in 1985. [61] The BBQ burnt end pizza can be found in Kansas City.
Barbecue sauce (also abbreviated as BBQ sauce) is a sauce used as a marinade, basting, condiment, or topping for meat cooked in the barbecue cooking style, including pork, beef, and chicken. It is a ubiquitous condiment in the Southern United States and is used on many other foods as well. [1]
Shao Kao sauce (烧烤酱, Cantonese: Siu Haau) – a thick, savory, slightly spicy BBQ sauce generally known as the primary barbecue sauce used within Chinese and Cantonese cuisine. Shacha sauce (沙茶酱) – A sauce or paste that is used as a base for soups, hotpot, as a rub, stir fry seasoning and as a component for dipping sauces. Soy ...
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A blend of cheeses, usually consisting of mozzarella cheese, is a popular topping on Hawaiian pizza. [13] In the United States, some restaurants use barbecue sauce and pulled pork with pineapple and cheese as an alternative to the more traditional combination featuring tomato sauce and either ham or bacon. [citation needed]
Pizza and its variants are among the most popular foods in the world. Pizza is sold at a variety of restaurants, including pizzerias (pizza specialty restaurants), Mediterranean restaurants, via delivery, and as street food. [9] In Italy, pizza served in a restaurant is presented unsliced, and is eaten with the use of a knife and fork.
A type of pizza (pizza margherita). Pizza is considered one of the national dishes of Italy and its variants are among the most popular foods in the world. A national dish is a culinary dish that is strongly associated with a particular country. [1] A dish can be considered a national dish for a variety of reasons:
(Established 1948) "Barbecue Pork Pizza" (thin-crust dough topped with tomato sauce, mozzarella and chedder cheese, and dry-rubbed smoked pulled pork smothered in a ketchup & vinegar-based barbecue sauce); "Barbecue Chicken Pizza" (tomato sauce, cheese, and hickory & apple wood smoked chicken breasts smothered in barbecue sauce).