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  2. Candied fruit - Wikipedia

    en.wikipedia.org/wiki/Candied_fruit

    The continual process of drenching the fruit in syrup causes the fruit to become saturated with sugar, preventing the growth of spoilage microorganisms due to resulting osmotic pressure. [6] As well as being eaten as snacks, candied fruits such as cherries and candied peels are commonly used in fruitcakes or pancakes. [citation needed]

  3. Candied Fruit Is Easy and Impressive—a Master Preserver ...

    www.aol.com/lifestyle/candied-fruit-easy...

    These jewel-like fruits can be used as cake decoration or ingredient, gifted, or eaten as is. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 ...

  4. Fruitcake - Wikipedia

    en.wikipedia.org/wiki/Fruitcake

    Fruitcake or fruit cake is a cake made with candied or dried fruit, nuts, and spices, and optionally soaked in spirits. In the United Kingdom , certain rich versions may be iced and decorated . Fruitcakes are usually served in celebration of weddings and Christmas .

  5. Calisson - Wikipedia

    en.wikipedia.org/wiki/Calisson

    candied fruit (especially melons and oranges), almond meal or flour, fondant Media: Calisson Calissons are a traditional French candy consisting of a smooth, pale yellow, homogeneous paste of candied fruit (especially melons and oranges) and ground almonds topped with a thin layer of royal icing . [ 1 ]

  6. What are 'crack grapes?' Here's how to make these candy ... - AOL

    www.aol.com/lifestyle/crack-grapes-heres-candy...

    A subsequent TikTok about crack grapes, in which Kuiper gives tips for making the perfect candy-coated fruit, has received an additional 10 million views. "This recipe is basically the easy ...

  7. Our Candy Cane Cake Is Red, White & Everything Right - AOL

    www.aol.com/candy-cane-cake-red-white-170000242.html

    Slice cake layers in half parallel to work surface to create 4 white and 4 red layers. Arrange a white layer on a platter; spread 3/4 c. white frosting on top. Place a red layer on top; spread 3/4 ...

  8. Succade - Wikipedia

    en.wikipedia.org/wiki/Succade

    Succade is sometimes used in cakes, as a filling for pound cake, oliebol, plum pudding, florentines, sfogliatelle, fruitcake or ontbijtkoek. It is also added to raisin bread. Succade is often combined with currants, raisins, cherries and hazelnuts. Candied citron peel is often coated in chocolate and eaten as confectionery.

  9. Tutti frutti - Wikipedia

    en.wikipedia.org/wiki/Tutti_frutti

    In 1888, one of the first gum flavors to be sold in a vending machine, created by the Adams New York Gum Company, was tutti frutti. [14]A 1928 cookbook, Seven Hundred Sandwiches by Florence A. Cowles (published in Boston), includes a recipe for a "Tutti Frutti Sandwich" with a spread made of whipped cream, dates, raisins, figs, walnuts, and sugar.

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