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How to Cake It is a digital web show on YouTube that posts videos showcasing Yolanda Gampp creating cakes that look like other objects, as well as baking tutorials. Her cake designs have been featured on various websites and in magazines. How to Cake It has expanded to selling merchandise, [1] holding live workshops, and a second YouTube ...
Buttercream swirls are piped onto the sides of a cake with a pastry bag. Cake decorating is the art of decorating a cake for special occasions such as birthdays, weddings, baby showers, national or religious holidays, or as a promotional item. It is a form of sugar art that uses materials such as icing, fondant, and other edible decorations. An ...
Woolton pie is a pastry dish of vegetables, widely served in Britain in the Second World War when rationing and shortages made other dishes hard to prepare. The recipe was created by François Latry, [1] Maître Chef des Cuisines at the Savoy Hotel in London, [2] [3] and appeared on the Savoy menu as "Le Lord Woolton Pie".
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A biscuit cake is an icebox cake commonly served as a tea cake in the United Kingdom. At the request of Prince William a chocolate biscuit cake was served as a groom's cake at his wedding. [9] [10] It is made by heating butter and chocolate and whisking in eggs or condensed milk. Some versions also include golden syrup.
In 2020, as a pandemic raged across the globe, Robert F. Kennedy Jr. took to social media to appeal to his hundreds of thousands of followers on Facebook. The son of the late U.S. Attorney General ...
A typical modern recipe for 12 cakes requires about 8 oz (225 g) of flour, 1 teaspoon of baking powder, 4 oz (110 g) of butter or margarine, 2 oz (55 g) of sugar, 4 oz (110 g) of dried fruit such as raisins, candied orange peel, etc., 2 oz (55g) of currants, 1 beaten egg, 1 to 3 tablespoons of milk and a pinch of nutmeg and mixed spices.