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Papaya Plant and fruit, from Koehler's Medicinal-Plants (1887) Conservation status Data Deficient (IUCN 3.1) Scientific classification Kingdom: Plantae Clade: Tracheophytes Clade: Angiosperms Clade: Eudicots Clade: Rosids Order: Brassicales Family: Caricaceae Genus: Carica Species: C. papaya Binomial name Carica papaya L. The papaya, papaw, is the plant species Carica papaya, one of the 21 ...
The papaya (Carica papaya), also known as pawpaw, is a plant species in the family Caricaceae, and also the name of the plant's fruit. It was first domesticated in Mesoamerica, within modern-day southern Mexico and Central America and is now grown in several countries in regions with a tropical climate. The papaya fruit is a large berry about ...
Original – Longitudinal section of papaya fruit showing orange flesh and numerous black seeds Reason Was seen on Commons FPC two weeks ago, where it was featured unanimously. Articles in which this image appears Papaya etc. FP category for this image Wikipedia:Featured pictures/Plants/Fruits Creator Ivar Leidus
The papaya fruit is a large berry about 15 to 45 cm (5.9 to 17.7 in) long and 10 to 30 cm (3.9 to 11.8 in) in diameter. The fruit is cultivated for food, being typically consumed when ripe and eaten raw without skin or seeds. The black seeds are also edible and have a sharp, spicy taste.
THEPALMER/Getty Images. Amount of Sugar: 7.82 grams per 100 grams Glycemic Index: 60 Try It: Papaya Salad If you're a big fan of mango or pineapple but can't swing the sugar content, papaya may ...
The name pawpaw or papaw, first recorded in print in English in 1598, originally meant the giant herb Carica papaya or its fruit (as it still commonly does in many English-speaking communities, including Australia, New Zealand, and South Africa). Daniel F. Austin's Florida Ethnobotany [18] states that: The original "papaw" ... is Carica papaya ...
Tropical fruit, including mamey sapote, mango, orange, papaya, pineapple, and sapodilla There are many fruits that typically grow in warm tropical climates or equatorial areas. Tropical fruits
6. Fish Sauce. A few drops of fish sauce can elevate your stir-fries, soups, and sauces with deep, savory, salty complexity.Just don't sniff the bottle. Ever. It smells like an old fish market ...