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Original release: The tostada, with its refried beans, tangy red sauce, lettuce, and shredded cheese layered over a crunchy corn tostada shell, was part of Taco Bell's original 1962 menu, but it ...
Taco Bell’s Tostada was one of the OG menu items when the fast food chain first opened its doors in 1962. The crispy tostada shell was topped with refried beans, red sauce, lettuce, and shredded ...
It was one of the six items released at Taco Bell’s first walkup location in California, per a press release, and tops a tostada shell with refried beans, red sauce, lettuce and shredded cheese ...
One of Taco Bell's original 1962 menu items was the Chiliburger, renamed the Bell Burger in 1969, then the Bell Beefer in 1979; this was a loose meat sandwich originally filled with taco-seasoned ground beef in mild red sauce with shredded lettuce and diced onion served on a steamed hamburger bun. Later, shredded cheese and diced tomato were ...
An Enchirito in 2018. Enchirito (Spanish pronunciation: [entʃiˈɾito]) is the trademarked name of Taco Bell's menu item of the Tex-Mex food similar to an enchilada.It is composed of a flour tortilla filled with seasoned ground beef taco meat (with options to substitute for steak, chicken or remove meat), beans, diced onions, cheddar cheese, and "red sauce".
Spicy Potato Soft Taco [19] A soft-shell taco with potato, lettuce, chipotle sauce, and shredded Cheddar cheese. 240: $1+tax Spicy Tostada [19] A tostada with beans, red sauce, chipotle sauce, lettuce, shredded Cheddar cheese, and tomato. 210: $1+tax Triple Layer Nachos [10] [19] Nachos fried and covered with beans, red sauce, and nacho cheese ...
The Tostada was one of the first six menu items at the very first Taco Bell ever, so if you got a taste of this item in the 1960s, you're an OG Bell head. It's got a crispy corn tostada shell ...
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