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2. Murray's Handbooks for Travellers - Wikipedia

   en.wikipedia.org/wiki/Murray's_Handbooks_for...

   Portrait of publisher John Murray III, 19th century. Murray's Handbooks for Travellers were travel guide books published in London by John Murray beginning in 1836. [1] The series covered tourist destinations in Europe and parts of Asia and northern Africa.

3. TODAY’s 20 most popular recipes of 2024 — from Jennifer ...

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   The most popular TODAY show recipes in 2024 include Jennifer Garner's blackberry crumble, Donna Kelce's marshmallow dinner rolls and more. TODAY’s 20 most popular recipes of 2024 — from ...

4. Mutton curry - Wikipedia

   en.wikipedia.org/wiki/Mutton_curry

   Today it is cooked using pressure cookers and slow cookers after briefly sautéing all the ingredients and spices in a big wok. [6] The steadily cooked mutton becomes more tender than normally cooked mutton. Mutton curry is generally served with rice or with Indian breads, such as naan or parotta. [7] The dish can also be served with ragi, a ...

5. Gordon's Great Escape - Wikipedia

   en.wikipedia.org/wiki/Gordon's_Great_Escape

   Series 1 follows Ramsay's first visit to India, where he explores the country's culinary traditions. [1] Produced by One Potato Two Potato, in association with Optomen , [ 2 ] the series aired on three consecutive nights between 18 and 20 January 2010 as part of Channel 4 's 'Indian Winter' promotion.

6. Cooking, Recipes and Entertaining Food Stories - AOL.com

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   Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL.

7. Power up with chickpea curry and chocolate peanut butter tart

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   They show us how to make a richly flavor chickpea curry in under five minutes and a decadent chocolate, caramel and peanut butter tart with just five ingredients. 5-Minute Chickpea Curry by Dave ...

8. Hyderabadi cuisine - Wikipedia

   en.wikipedia.org/wiki/Hyderabadi_cuisine

   Hyderabadi cuisine has different recipes for different events, and hence is categorized accordingly, from banquet food, to weddings and parties, festival foods, and travel foods. The category to which the recipe belongs itself speaks of different things like the time required to prepare the food, the shelf life of the prepared item, etc. [5]

9. Plant-based comfort food: Walnut-lentil Bolognese and baklava ...

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   YouTube star, plant-based cook and author Radhi Devlukia-Shetty is stopping by the TODAY kitchen to share a few of her favorite recipes from her new cookbook, "JoyFull: Cook Effortlessly, Eat ...