Search results
Results from the WOW.Com Content Network
Vitamin D toxicity, or hypervitaminosis D, is the toxic state of an excess of vitamin D. The normal range for blood concentration of 25-hydroxyvitamin D in adults is 20 to 50 nanograms per milliliter (ng/mL).
Vitamin A deficiency is rare in the United States, where most people get enough from food sources. Adults shouldn’t have more than 3,000 mcg per day; if excessive vitamin A builds up in the ...
Specific medical names of the different conditions are derived from the given vitamin involved: an excess of vitamin A, for example, is called hypervitaminosis A. Hypervitaminoses are primarily caused by fat-soluble vitamins ( D and A ), as these are stored by the body for longer than the water-soluble vitamins.
The researchers discovered that people who took vitamin D had a 40 percent lower risk of developing dementia than those who didn’t take a supplement. They also had a 15 percent higher five-year ...
The UK National Health Service (NHS) recommends that people at risk of vitamin D deficiency, breast-fed babies, formula-fed babies taking less than 500 ml/day, and children aged 6 months to 4 years, should take daily vitamin D supplements throughout the year to ensure sufficient intake. [56]
She says their vitamin D content also supports a healthy immune system and their potassium content means mushrooms are good for heart health and blood pressure control.
Malnutrition occurs when an organism gets too few or too many nutrients, resulting in health problems. [11] [12] Specifically, it is a deficiency, excess, or imbalance of energy, protein and other nutrients which adversely affects the body's tissues and form.
Taking too much vitamin D. Mitchener’s cause of death was multipronged; his autopsy report named hypercalcemia, acute kidney failure, congestive heart failure, and ischemic heart disease as ...