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  2. New Year's Eve cocktails for a festive, sparkling, champagne ...

    www.aol.com/years-eve-cocktails-festive...

    Brunch and the Beach blogger Lindsay Castner shared this simple herbaceous sparkling cocktail with "GMA" to toast the holidays.. Ingredients. 1/2 cup water. 1/2 cup honey. 1 sprig rosemary. 2 ...

  3. The 50 Best Champagne Cocktail Recipes for the Holidays

    www.aol.com/lifestyle/45-festive-champagne...

    Here at PureWow, we like to think of ourselves as your biggest fan. As such, the last thing we’d want is for you to start the holiday season on the wrong foot—or with a bad drink. To kick off ...

  4. Cocktail of the Week: Fun twists on champagne for brunch - AOL

    www.aol.com/lifestyle/2017-05-12-champagne...

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  5. List of cocktails - Wikipedia

    en.wikipedia.org/wiki/List_of_cocktails

    John Collins (gin, lemon juice, simple syrup, soda water) John Daly (vodka, sweet iced tea, lemonade) Lemonade margarita (tequila blanco, Cointreau, and either frozen lemonade from concentrate or a naturally sweetened lemonade made of lemon juice, maple syrup or agave, and water) [53] [54] Lemonade rum punch (coconut rum, dark rum, pineapple ...

  6. Champagne cocktail - Wikipedia

    en.wikipedia.org/wiki/Champagne_cocktail

    A champagne cocktail is an alcoholic cocktail made with sugar, Angostura bitters, champagne, brandy, and a maraschino cherry as a garnish. It is one of the IBA official cocktails . Other variations include grenadine , orange bitters , cognac (substitute of brandy) or sparkling wine (substitute for champagne).

  7. 45 Festive Champagne Cocktails to Sip on New Year’s Eve - AOL

    www.aol.com/lifestyle/40-festive-champagne...

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  8. Death in the Afternoon (cocktail) - Wikipedia

    en.wikipedia.org/wiki/Death_in_the_Afternoon...

    Death in the Afternoon, also called the Hemingway or the Hemingway Champagne, [1] [2] is a cocktail made up of absinthe and Champagne, invented by Ernest Hemingway.The cocktail shares a name with Hemingway's 1932 book Death in the Afternoon, and the recipe was published in So Red the Nose, or Breath in the Afternoon, a 1935 cocktail book with contributions from famous authors.

  9. 4 holiday champagne cocktails

    www.aol.com/article/2015/12/16/4-holiday...

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