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Tsukemen at a Rokurinsha restaurant in Tokyo. As of January 2017, eight ramen restaurants are located at Ramen Street, [1] [9] and in 2011 it had four restaurants. [10] All restaurants use a ticketing system, where consumers purchase a ticket from a central vending machine to select their order, after which the ticket is given to wait staff to order food.
Ramen Street – area in the underground mall of the Tokyo Station railway station's Yaesu side that has eight restaurants specializing in ramen dishes. [ 4 ] [ 5 ] Ribera Steakhouse – Japanese professional wrestling, boxing and mixed martial arts-themed steak house restaurant with two locations in Tokyo
Ameya-Yokochō (アメヤ横丁, "Ameya alley"), often shortened to Ameyoko (アメ横), [1] is an open-air market in the Taito Ward of Tokyo, Japan, located next to Ueno Station. [ 2 ] The market is approximately 164,227 square feet (15,257 m 2 ) in area, starting just behind the Yodobashi Camera building and following the Yamanote Line south ...
A giant chef marks the entrance to the southern end of Kappabashi-dori. Kappabashi-dori, also known just as Kappabashi (Japanese: 合羽橋) or Kitchen Town, is a street in Tokyo between Ueno and Asakusa which is almost entirely populated with shops supplying the restaurant trade.
The Japanese city that dominates street food – and no, it’s not Tokyo. Lilit Marcus, CNN. October 22, 2023 at 8:38 PM. ... “Yatai is the best place to make friends,” says Nick Szasz, ...
Fodor's travel guide described the food there as being "the freshest sushi available in the world". [2] Chef Joël Robuchon, who held the most Michelin stars in the world of any chef, [4] once described Sushi Saito as "the best sushi restaurant in the world". [5] The restaurant gained a third Michelin star on the 2009 list, having previously ...
1.13 Street foods. 1.14 Mixed and other. 2 Producers. ... okashi) and finger foods. It includes both brand name and generic snacks. Types ... Tokyo Banana; Chewing ...
As of 2018, there are approximately 40 locations across Japan, over 30 of which are in the greater Tokyo area. [2] Ramen Jiro is known for its large portions and its distinctly flavored broth, which enthusiasts call "Jirolian style." [3] [4] In 2009, The Guardian included Ramen Jiro on its list of "The 50 best things to eat in the world". [5]