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The country's wine industry expanded under the early 20th century, until the Egyptian revolution of 1952 which saw the country's liberal monarchy unseated, in favor of a presidential system. In 1963 Egyptian president Gamal Abdel Nasser nationalized and merged breweries and vineyards in the country, [ 19 ] under the previously Belgian-owned ...
These differences result from the complex interactions between the biochemical development of the grape, the reactions involved in fermentation, the grape's growing environment , and the wine production process. Many countries enact legal appellations intended to define styles and qualities of wine. These typically restrict the geographical ...
Ancient Wine: The Search for the Origins of Viniculture. Princeton University Press. ISBN 978-0691127842. Patrick E. McGovern (2010). Uncorking the Past: The Quest for Wine, Beer, and Other Alcoholic Beverages. University of California Press. ISBN 978-0520267985. Emlyn K. Dodd (2020). Roman and Late Antique wine production in the eastern ...
The Egyptian Jewish communities of the medieval period used wine sacramentally in feasts, prayers, and at holy events, and also prescribed its use in Talmudic medicine. As the wine had to be prepared according to Jewish doctrine, only Jews could undertake its preparation, so a “ramified wine-trade was a necessity of life.” [5] According to the documents of the Cairo Geniza, which mainly ...
Ancient Egypt was a civilization of ancient ... Free from their loyalties ... squashes, pulses, lettuce, and other crops, in addition to grapes that were made into wine.
A vineyard (/ ˈ v ɪ n j ər d / VIN-yərd, UK also / ˈ v ɪ n j ɑːr d / VIN-yard) is a plantation of grape-bearing vines, grown mainly for winemaking, but also raisins, table grapes, and non-alcoholic grape juice. The science, practice and study of vineyard production is known as viticulture.
Countries by grape production in 2020. This is a list of countries by grape production from the years 2017 to 2022, based on data from the Food and Agriculture Organization Corporate Statistical Database. [1] The estimated total world production for grapes in 2022 was 74,942,573 metric tonnes, down by 2.4% from 76,750,674 tonnes in 2021. [1]
Ancient Egyptian pressing basin, in which grapes were probably trodden by human feet in the Marea region around present-day Lake Mariout. The exact origins of winemaking (and, thus, of pressing grapes) are not known, but most archaeologists believe that it originated somewhere in the Transcaucasia between the Black and Caspian Seas in the land that now includes the modern countries of Russia ...