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Argentine cheese is by far the most produced dairy product in the country, making Argentina the second largest cheese producer in Latin America and among the top 10 cheese-producing countries in the world. [3] In addition, Argentina is the Latin American country that consumes the most cheese, with 12 kilos per capita per year. [4]
List of countries by milk consumption per capita; S. List of countries by seafood consumption; T. List of countries by tea consumption per capita
Meat consumption per capita refers to the total meat retained for use in country per person per year. Total meat includes meat from animals slaughtered in countries, irrespective of their origin, and comprises horsemeat, poultry, and meat from all other domestic or wild animals such as camels, rabbits, reindeer, and game animals
These countries are: India, Iran, Japan, Kenya, Mexico, Mongolia, New Zealand, North and Southern Africa, most of the Middle East, and most of Latin America and the Caribbean. Low-consumption countries consume under 30 kg per capita per year. These countries are: Senegal, most of Central Africa, and most of East and Southeast Asia. [5] [6]
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What about one of the nation's most popular foods, pizza? It seems like you can never eat too much of this cheesy and bread-heavy dish, until you realize the shocking number of slices the average ...
The country will consume more than 5 million pounds of sweet treats in 2016, according to market data and estimates from Euromonitor, a London-based market research firm providing business ...
Lists of countries by various per capita values, mostly consisting of data tables presenting rankings. See also: Category:Lists of countries by population-related issue Subcategories