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Sam Zien‘s new book, Sam the Cooking Guy and the Holy Grill, is loaded with fun, easy recipes to get you ready for grilling season. Get Your Hands on a Signed Copy of Sam the Cooking Guy‘s New ...
B-52 in the Desert, or a B-52 with a Mexican Tailgunner, a B-52 with tequila rather than Bailey's Irish cream; B-52 with a Full Payload, a B-52 with a 4th layer of Frangelico and a 5th layer of Bacardi 151 rum lit on fire; B-53, a B-52 with Sambuca rather than Irish cream; B-54, a B-52 with Amaretto almond liqueur in place of triple sec
Recipes for beef stew with bacon, mushrooms, and pearl onions; hearty beef stew; beef carbonnade; and beef goulash. Featuring an Equipment Corner covering dutch ovens and a Science Desk segment exploring how browning meat seals in juiciness.
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Sam Choy (2000). "Sam Choy's Sampler: Hawaii's Favorite Recipes" Sam Choy (2002). "Sam Choy's Polynesian Kitchen: More Than 150 Authentic Dishes from One of the World's Most Delicious and Overlooked Cuisine" Sam Choy (2002). "Sam Choy's visits Mr. Burkott and his farm in Hawaii" Sam Choy (2003). "Sam Choy's Little Hawaiian Cookbook for Big ...
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