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Auntie Anne's now has over 600 international locations, including many across Europe, namely the United Kingdom. [11] Locations in Asia include Brunei, Cambodia, Hong Kong, India, Indonesia, Malaysia, [12] Philippines, Egypt, Saudi Arabia, [13] South Korea, Singapore, Taiwan, Thailand and Vietnam, while in the Americas there are sites in Costa Rica and Trinidad and Tobago.
San Diego, California. More than just linguistic assonance weds “martini” and “caprese.” Both are simple and sublime. Here, soy-kissed tomato water entwines the two for a perfect savory drink.
Ciao Bella Gelato Company is a frozen dessert company specializing in gelatos and sorbets. Also known as "Ciao Bella", the company began in 1983 in a kitchen in New York City's Little Italy. [1] Traditional recipes from Torino were used. Ciao Bella was formerly owned by Charlie Apt and F.W. Pearce. [2]
The corner lot, in the Stanley Heights Addition, was owned by the Escondido Land and Town Company before being purchased by A. H. Beach in 1887. The house, built in Queen Anne style architecture, was finished in 1896. Beach did not live there long and the house was purchased by Henry W. Putnam in 1900. Putnam was a businessman, inventor, and ...
Nancy's Fancy uses ingredients from local markets to produce 15 flavors of gelato and sorbetto in pints. [ 2 ] [ 3 ] [ 4 ] The company's production facility is located in a 6,000 square foot warehouse in the Arts District of Downtown, Los Angeles .
Hotel del Coronado, also known as The Del and Hotel Del, is a historic beachfront hotel in Coronado, California, just across San Diego Bay from San Diego.A rare surviving example of an American architectural genre—the wooden Victorian beach resort—it was designated a California Historical Landmark in 1970 [4] and a National Historic Landmark in 1977.
Gelato (Italian: [dʒeˈlaːto]; lit. ' frozen ') is the common word in Italian for all types of ice cream. In English, it specifically refers to a frozen dessert of Italian origin. Artisanal gelato in Italy generally contains 6–9% butterfat, which is lower than other styles of frozen dessert.
Dry cleaning refers to any process which uses a chemical solvent other than water. [12] The solvent used is typically tetrachloroethylene (perchloroethylene), which the industry calls "perc". [ 13 ] [ 14 ] It is used to clean delicate fabrics that cannot withstand the rough and tumble of a washing machine and clothes dryer ; it can also obviate ...
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