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A donut hole (also doughnut hole) is a type of donut formed out of small round pieces of dough. Donut holes can be plain, or coated in a topping such as glaze, and are a popular dessert in the United States. The name comes from the idea that the hole in a ring donut could be filled in by an appropriately sized ball.
Papanași [1] is doughnut-shaped with the doughnut hole on top. [2] [3] [4] The dough is made with a soft cheese such as urdă, substitutes include ricotta and cottage cheese. [5] Papanași are served covered in crème fraîche or heavy cream or sour cream, and topped with sour cherries or jam or preserves. [6]
is a kind of fried-dough Levantine pastry similar to doughnut holes, made of deep fried dough, soaked in sugar syrup or honey and cinnamon, and sometimes sprinkled with sesame. Bambalouni: Tunisia: A sweet donut, made from frying dough in oil, eaten with sugar on top or honey Bamiyeh, zulbiā, ballıbadı: Iran, Azerbaijan
Ricotta-Orange Cupcakes with Buttercream Frosting It's hard to think of a brighter start to the new year than these flavorful cupcakes infused with homemade ricotta, orange zest and orange juice.
This recipe is “apple-solutely” delicious. 3. Vegan coffee cream donut holes. These vegan donut holes feature a perfect blend of coffee and cream. 4. Strawberry shortcake mochi donut holes. If ...
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Hungary – Fánk, a round doughnut (without a hole) dusted with sugar, and Lángos, a flat fried bread made from yeast dough, served with sour cream and toppings like cheese, ham or chopped onions. Iceland – Kleinuhringir (doughnut), Kleinur , Berlínarbollur and Ástarpungar. Ástarpungar traditionally contain raisins.
These sweet ricotta donuts are infused with blood orange juice and garnished with citrus zest. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to ...