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  2. 25 Delicious Casseroles That Start With a Can of Campbell's Soup

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    Easy Beef Enchiladas ... rich version of the original. Recipe: The Seasoned Mom. bhofack2/istockphoto. Tater Tot Casserole. A list like this is incomplete without the upper Midwest favorite tater ...

  3. 10 Creative Recipes Using Tater Tots - AOL

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    Cowboy Casserole with Tator Tots Recipe | Yummly | Recipe in 2020 | Cowboy casserole recipe, Cowboy casserole, Recipes

  4. 17 Christmas Classics Only Midwesterners Will Truly Appreciate

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    Tater Tot Casserole Midwesterner or not, this tater tot casserole should be a staple at all your tailgates this fall. Sure, it sounds ideal for the kiddos , but trust us—everyone's inner child ...

  5. Hotdish - Wikipedia

    en.wikipedia.org/wiki/Hotdish

    Tater tot hotdish from the Saint Paul, Minnesota Winter Carnival. Typical ingredients in hotdish are potatoes or pasta, ground beef, green beans, and corn, with canned soup added as a binder, flavoring, and sauce. Potatoes may be in the form of tater tots, hash browns, potato chips, or shoe string potatoes.

  6. Tater tots - Wikipedia

    en.wikipedia.org/wiki/Tater_tots

    In the Midwest states, tater tot hotdish is a popular soup-based casserole consisting of tater tots, ground beef and various vegetables. In the United States, tater tots are common at school-lunch counters and cafeterias. [13] They are also sold in the frozen food sections of grocery stores. [13] Some fast-food restaurants also offer them.

  7. List of casserole dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_casserole_dishes

    This is a list of notable casserole dishes. A casserole, probably from the archaic French word casse meaning a small saucepan, [1] is a large, deep dish used both in the oven and as a serving vessel. The word is also used for the food cooked and served in such a vessel, with the cookware itself called a casserole dish or casserole pan.

  8. Here's how to make Tim Walz's Turkey Trot Tater-Tot Hotdish - AOL

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    Heat 2 tablespoons of butter. Once the butter foam subsides, add mushrooms to the melted butter. Gently stir butter and mushrooms for 4-5 minutes or about 2 minutes after the browning point.

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