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Choose from options that are high-protein, gluten-free, less prep, & more to get exactly what you need. Get $25 off your first 4 orders. We’ll send you everything you need to slice, dice, and sauté your way to mouthwatering meals. up—they’re ready in less than 5 minutes—and dig in!
Each week, our chefs create new plant-based dishes inspired by seasonal flavors that will tempt, delight, and energize.
prepared meals, meal kits, and even grocery items! Each week, our chefs create new plant-based dishes inspired by seasonal flavors that will tempt, delight, and energize.
PLANT-BASED FOOD FOR EVERY OCCASION. 100% delicious. Get Purple Carrot recipes delivered to your door every week. Explore easy vegan dinner recipes. Discover new flavors with nutrient-packed and delicious plant-based dinner dishes.
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100% plant-based, 100% delicious. Get Purple Carrot recipes delivered to your door every week. Get Started. Discover the power of plants. From our kitchen to your home, here's a few of our favorite plant-based recipes for you to try.
Spread herbed cashew cheese on toasted flatbreads and top with roasted pears and coconut-bacon. Cut flatbreads into quarters and top with arugula. Drizzle with as much balsamic glaze as you’d like and sprinkle with walnuts. Dig in! 100% plant-based, 100% delicious.
Purple Carrot Meals have been clinically proven to help people lose weight and lower LDL cholesterol—in just 4 weeks. Plus, when you eat a healthy plant-based diet you may also lower your risk of diabetes.
Preheat oven to 400°F. Combine carrot, radish, 1 tbsp vegetable oil, and a pinch of salt and pepper on baking sheet and toss to coat. Roast until vegetables are tender and browned, 18 to 20 minutes. (4-serving meal: use 2 tbsp vegetable oil)
Gochujang Tofu Bowls. with Brown Rice & Sesame-Garlic Green Beans. Gochujang is a slightly sweet, spicy, fermented red chile paste commonly used in Korean cuisine. It adds dimension and heat to the peanut butter sauce coating the crispy tofu in these bowls.