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A Trader Vic test pilot version listed in his 1972 revised drink guide switches the lime juice for lemon and jettisons the Pernod and bitters, calling only for 1 3/4 oz dark Jamaican rum, 3/4 oz light Puerto Rican rum, 1/4 oz of Cointreau, 1/4 oz falernum, and 1/4 oz lemon juice. [12] Difford's Guide chose to highlight the Trader Vic's version ...
Lemonade margarita (tequila blanco, Cointreau, and either frozen lemonade from concentrate or a naturally sweetened lemonade made of lemon juice, maple syrup or agave, and water) [53][54] Lemonade rum punch (coconut rum, dark rum, pineapple juice, lemonade) [55] Long Island iced tea. IBA.
Cointreau (UK: / ˈkwɒntroʊ, ˈkwɑːn -/, US: / kwɑːnˈtroʊ, kwæ̃ˈ -/, [1][2][3] French: [kwɛ̃tʁo]) is a brand of orange-flavoured triple sec liqueur produced in Saint-Barthélemy-d'Anjou, France. It is consumed as an apéritif and digestif, [4] and is a component of several well-known cocktails. It was originally called [5 ...
The sidecar is a cocktail traditionally made with brandy (usually cognac), orange liqueur (Cointreau, Grand Marnier, dry curaçao, or a triple sec), and lemon juice. It became popular in Paris and London in the early 1920s. Common modifications of the original recipe are a sugar rim, added sugar syrup, and an orange twist or lemon twist.
2 oz. bourbon. 1 oz. honey. 1 oz. lemon juice. 4 dashes Tiki bitters (optional) 1 star anise pod or tea bag. Directions. Boil water in a teapot. Steep star anise pod or tea bag inside. Add bourbon ...
The IBA (IBA Official list of Cocktails) standard is 10:4:3, that is, tequila:triple sec:fresh lime juice. [22] The "Original Margarita" recipe, as given by Cointreau on their website, has slightly more of their own sweet liqueur: 1 part white tequila, 1 ⁄ 2 part Cointreau, and 1 ⁄ 2 part fresh squeezed lime juice. [23]
Rémy Cointreau is a French, family-owned business group specialized in the production and distribution of alcoholic beverages. The group's products include cognac ( Rémy Martin , Louis XIII ), triple sec ( Cointreau ), the Greek spirit Metaxa , rum ( Mount Gay ), brandy (St-Rémy), gin ( The Botanist ) and whisky ( Bruichladdich , Westland ...
A dark 'n' stormy is a highball cocktail made with dark rum (the "dark") and ginger beer (the "stormy") served over ice and garnished with a slice of lime. [1] Lime juice and simple syrup are also frequently added. [2][3][4] This drink is very similar to the Moscow mule except that the Dark 'n' Stormy has dark rum instead of vodka.