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In the episode "The Two Mrs. Nahasapeemapetilons" of The Simpsons, Homer Simpson is forced to choose between buying a Yodel or a winning lottery ticket. He ultimately chooses the Yodel. In an episode of the reality show Jersey Shore, the cast eats Yodels for dessert following an Italian dinner prepared by Vinny Guadagnino's mother Paula.
We didn’t miss the third cup, either; two seemed like a gracious plenty. Don't worry about the large amount though. The first step is to cook them in olive oil until translucent, so they all but ...
A Swiss roll, jelly roll (United States), roll cake, cream roll, roulade or Swiss log or swiss cake —is a type of rolled sponge cake filled with whipped cream, jam, icing, or any type of filling. The origins of the term are unclear; in spite of the name "Swiss roll", the cake is believed to have originated elsewhere in Central Europe ...
Check out The Pioneer Woman's most popular casseroles of 2024. ... And if there's anyone who knows a thing or two about casserole recipes, ... Find out the top 10 most popular Pioneer Woman ...
Ho Hos are small, cylindrical, frosted, cream-filled chocolate snack cakes [1] with a pinwheel design based on the Swiss roll. Made by Hostess Brands, [2] [3] [4] they are similar to Yodels by Drake's and Swiss Cake Rolls by Little Debbie. Sold two or three per package, they contain about 120 calories per roll. [5]
Buttered Side Up/ The Pioneer Woman Creamy Mashed Potatoes This simple, ultra-creamy mashed potato recipe is a no-brainer at any Thanksgiving dinner table—even if there's no turkey!
Mexican meatloaf is known as albondigón and is small in size. The first recorded recipe for the modern American meatloaf dates from the late 1870s. [24] Those preparing the dish were told to chop up whatever meat was on hand, the meat most likely being beef. To that they added salt, pepper, onion, egg and milk-soaked bread.
1. Thoroughly mix the beef, 1/2 cup tomato soup, onion soup mix, bread crumbs and egg in a large bowl. Place the mixture into a 13 x 9 x 2-inch baking pan and firmly shape into an 8 x 4-inch loaf.